Dear readers! Welcome to the website of the monthly scientific and production peer reviewed journal for vegetable and potato growers. On our website (Archives page) you will find annotated contents and issues of the journal since 2019, as well as almanacs from the best scientific papers since 2020. They are intended for researchers, postgraduates and everyone interested in current scientific achievements in vegetable and potato growing.
The editorial team revives the good tradition of our journal: to tell to amateur vegetable growers about the secrets of rich harvests (In Russian).
Enjoy your reading!
Attention! The rules of design of articles have been amended
The latest issue of the journal, 5 2026
Contents
Leaders of the branch
Bagrov R.A.
A symbol of success p. 4
Milenchenko V.
A new star has lit up at the cucumber market! p. 7
Healthy vegetables: from idea to result p. 10
Information and analysis
Discussed seed production and potato processing p. 12
Vegetable growing
Yanchenko E.V., Tenkova N.F.
Reducing losses during storage of F1 Marina tomato fruits in different types of packaging and depending on the stage of ripening of the fruits p. 15
Belova S.V., Vasyuchkov I.Yu
The effect of fertilizers on the yield and biochemical quality indicators of broccoli p. 21
Startsev V.I., Zhemchuzhina N.S., Startseva L.V.
The effect of activated carbon on the microbiota of beetroot seeds p. 26
Processing
Yankovskaya V.S., Dunchenko N.I., Kuptsova S.V.
Ensuring quality and safety in the production of tomato juice p. 30
Potato growing
Gasparyan I.N., Deniskina N.F., Gasparyan S.V.
Features of potato early blight and its control measures p. 35
Breeding and seed growing
Milyukova N.A., Pirsikov A.S.
Analysis of breeding samples of tomato Solanum lycopersicum for alleles of genes for resistance to late blight p. 42
Nemenushchaya L.A.
Promising varieties and hybrids of vegetable crops for organic plant growing p. 49
Gavrish S.F., Redichkina T.A., Skhinas M.S., Sushkova A.A.
