An optimization of potato samples field evaluation for resistance to the Colorado potato beetle

UDC 632.938.12
https://doi.org/10.25630/PAV.2025.26.14.004

Fasulati S.R., Ivanova O.V. Continue reading

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Substantiation of the methods of dehydration of raw materials in the production of dried carrots

UDC 633.432:664.8.047
https://doi.org/10.25630/PAV.2025.42.28.005

Yanchenko E.V., Kaukhcheshvili N.E., Borzov S.S., Yanchenko A.V., Kornev A.V. Continue reading

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Using activated carbon to detoxify soils in agrobiocenoses

UDC 661.183.2: 631.453: 631.6.02
https://doi.org/10.25630/PAV.2025.55.56.003

Startsev V.I., Budynkov N.I. Continue reading

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Effect of microbial inoculants and an indole–amino acid complex on the development of lettuce plants

UDC 635.521:632.93
https://doi.org/10.25630/PAV.2025.63.75.001

Glushenkova O.E., Pakina E.N., Kurdyumova Y.V., Ignatov A.N. Continue reading

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The role of infected seeds in the spread of new species and strains of pathogens that affect cabbage crops

UDC 635.521:632.93
https://doi.org/10.25630/PAV.2025.53.13.002

Ignatov A.N., Panchuk S.V. Continue reading

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Selection of red beet seed material for resistance to cercospora leaf spot

UDC 635.11:632.488
https://doi.org/10.25630/PAV.2025.49.25.006

Timakova L.N. Continue reading

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№7, 2025en

Contents

Leader of the branch

Ognev V.V., Yurov A.I., Efimov D.S., Sosnov V.S., Kotlyarova O.V., Yusupova L.A

The century of scientific support for vegetable growing in the Don region p. 4 Continue reading

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Marker-assisted selection in the creation of rapeseed maitainer lines

UDC 581.1:575.2:631.5=132.32
https://doi.org/10.25630/PAV.2025.96.25.007

Murzina E.R., Monakhos S.G., Monakhos G.F. Continue reading

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Current trends in melon breeding

UDC 635.611: 631.527
https://doi.org/10.25630/PAV.2025.84.58.006

Pluzhnik I.S. Continue reading

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Application of organic fertilizers in the cultivation of early potatoes in the Non-Chernozem zone

UDC 633.491:631.86
https://doi.org/10.25630/PAV.2025.60.63.005

Dyikanova M.E., Terekhova V.I., Vorobyev M.V., Bocharova M.A. Continue reading

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