Contents
Leader of the branch
Ognev V.V., Yurov A.I., Efimov D.S., Sosnov V.S., Kotlyarova O.V., Yusupova L.A
The century of scientific support for vegetable growing in the Don region p. 4
Tubolev S.S.
Agricultural engineering: how to get out of the crisis? p. 8
Bilityuk Yu.
The current assortment of carrot of the Nantskaia concultivar from the Bejo Company p. 12
Bagrov R.A.
To be sure of choice p. 16
Devotion for the benefit of the Motherland p. 18
Khairullin R.M., Kuznetsova M.V., Islamova Z.M.
How to improve the quality and nutritional value of a cucumber? p. 19
Vegetable growing
Davletbaeva O.R., Gordeev R.V., Lytov V.I., Ibragimbekov M.G.
Results of head lettuce breeding for commercial production p. 23
Kostin N.K., Beloshapkina O.O., Kolesnikova T.P.
Cercospora diseases of Soybean and their diagnostics p. 27
Processing
Yanchenko E.V., Ivanova M.I.,Kaukhcheshvili N.E., Gryzunov A.A.,Virchenko I.I., Kornev A.V., Borzov S.S.
Comparative evaluation of modern broccoli hybrids as raw materials for various types of drying p. 32
Maslovskiy S.A., Mudrechenko S.L.,Soldatenko A.A., Mitin D.N., Tsygankova K.Yu
The use of abscisic acid in the technology of food potato storage p. 37
Potato growing
Dyikanova M.E., Terekhova V.I., Vorobyev M.V., Bocharova M.A.
Application of organic fertilizers in the cultivation of early potatoes in the Non-Chernozem zone p. 43
Breeding and seed growing
Derbenskiy V.I., Kachainik V.G., Leunov V.I.
Food security in the vegetable growing for private farms: AIRSC work p. 47
Pluzhnik I.S.
Current trends in melon breeding p. 50
Murzina E.R., Monakhos S.G., Monakhos G.F.
Marker-assisted selection in the creation of rapeseed maitainer lines p. 56
