Tag Archives: bacteriostatic activity
Bacteriostatic properties of Echinops sphaerocephalus against the causative agent of potato brown rot Ralstonia solanacearum
UDC 632.911.2 https://doi.org/10.25630/PAV.2026.25.23.001 Domoratskaya D.A., Ramenskova M.V., Slovareva O.Yu., Kirakosyan R.N.
Posted in Vegetable growing
Tagged bacteriostatic activity, biological protection, brown rot, Echinops sphaerocephalus, plant quarantine, Ralstonia solanacearum, thiophenes
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