Tag Archives: darkening of the pulp of tubers
Assessment of the darkening of the pulp of tubers of new promising potato varieties
UDC 635.21:631.526.325 https://doi.org/10.25630/PAV.2024.48.73.005 Mityushkin A.V., Simakov E.A., Zhuravlev A.A., Mityushkin Al-R. V., Gaizatulin A.S., Semenov V.A.
Posted in Potato growing
Tagged biochemical parameters, darkening of the pulp of tubers, potatoes, promising varieties
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