Tag Archives: analysis of fruit chemical composition

Improvement of the main indicators of large-fruited pumpkin varieties – Banana population 42 in Primorsky Krai

Posted on 22.08.2022 by Саша Корнев

UDC 635.62:631.527 https://doi.org/10.25630/PAV.2022.23.35.006 Sakara N.A., Bardina N.V.

Posted in Breeding and seed growing | Tagged analysis of fruit chemical composition, breeding, breeding population, families, pumpkin large-fruited canteen, selection method, trait variance | Leave a comment