Tag Archives: breeding
Correlation between biochemical composition and flesh color of tomato fruits (Solanum lycopersicum L.): comparative analysis of pink and red-fruited F1 hybrids with intense flesh color in conditions of film greenhouses of Southern Russia
UDC 635.64: 543.9 https: //doi.org/10.25630/PAV.2026.19.38.008 Gavrish S.F., Redichkina T.A., Skhinas M.S., Sushkova A.A.
Posted in Breeding and seed growing
Tagged biochemical composition, breeding, carotenoids, colorimetry, F1 hybrids, lycopene, tomatoes, β-carotene
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Promising varieties and hybrids of vegetable crops for organic plant growing
UDC 631.527 https: //doi.org/10.25630/PAV.2026.54.12.007 Nemenushchaya L.A.
Posted in Breeding and seed growing
Tagged breeding, seed production, seeds, status, varieties, vegetable crops
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The doctrine of food security in the segment of «vegetables» and «vegetable seeds» is in deep crisis
UDC 635.011 https://doi.org/10.25630/PAV.2026.49.27.001 Sirota S.M.
Posted in Breeding and seed growing
Tagged breeding, dumping, food security, medical standard of vegetable consumption, nutrition policy, seed production, vegetable crop areas, vegetable growing, импорт
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Evaluation of new large-fruited tomato hybrids in plastic greenhouses
UDC 635.64:631.527 https://doi.org/10.25630/PAV.2026.83.54.006 Tenkova N.F., Davletbaeva O.R., Khovrin A.N., Engalychev D.I.
Posted in Breeding and seed growing
Tagged breeding, commercial yield, disease resistance, film greenhouses, hybrid combinations, large-fruited tomatoes, testing, tomato
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Formation of a dill variety model for hydroponic cultivation
UDC 635.758: 631.589.2: 631.526.32 https://doi.org/10.25630/PAV.2026.16.25.008 Tsiunel M.M.
Posted in Breeding and seed growing, Uncategorized
Tagged breeding, dill, hydroponics, morphological characteristics, variety, модель
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Selection of red beet seed material for resistance to cercospora leaf spot
UDC 635.11:632.488 https://doi.org/10.25630/PAV.2025.49.25.006 Timakova L.N.
Posted in Breeding and seed growing
Tagged breeding, cercospora leaf spot, field trials, laboratory methods, resistance, table beet
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Current trends in melon breeding
UDC 635.611: 631.527 https://doi.org/10.25630/PAV.2025.84.58.006 Pluzhnik I.S.
Posted in Breeding and seed growing
Tagged breeding, cultivated area, F1-hybrid, melon, varietal type, variety, variety model
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Results of head lettuce breeding for commercial production
UDC 635.5: 631.526.32 https://doi.org/10.25630/PAV.2025.22.91.001 Davletbaeva O.R., Gordeev R.V., Lytov V.I.,Ibragimbekov M.G.
Posted in Vegetable growing
Tagged breeding, breeding achievements, commercial production, commercial varieties, consumer qualities, fresh greens, head lettuce, iceberg, iceberg production, lettuce, market varieties, quality, vegetable growing, yield
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Breeding of potato varieties for processing into finished products during long-term storage
UDC 635.21: 631.526.32: 631.527 https://doi.org/10.25630/PAV.2025.66.98.004 Mityushkin A.V., Zhuravlev A.A., Simakov E.A., Gaizatulin A.S., Mityushkin Al-r.V., Semenov V.A.
Posted in Breeding and seed growing
Tagged breeding, cold storage, potatoes, quality of crispy slices, reconditioning, suitability for processing
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UDC 631.145:631.531.02 https://doi.org/10.25630/PAV.2025.39.38.008 Leunov V.I., Derbenskiy V.I.
Posted in Breeding and seed growing
Tagged AIRSC, breeding, import and export of seeds, legislation, seed production, vegetable crops
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