Category Archives: Breeding and seed growing
UDC 635.64: 631.527.5 https://doi.org/10.25630/PAV.2026.51.59.006 Gavrish S.F., Schinas M.S., Redichkina T.A., Zelensky G.L.
Scar marking of ty genes resistance to TYLCV in genotypes of new tomato hybrids
UDC 632.4.01:577.21 https://doi.org/10.25630/PAV.2026.25.36.008 Pirsikov A.S., Milyukova N.A.
Inheritance of tolerance to imidazolinone herbicides in spring rapeseed lines
UDC 632.954.2:631.523.5:633.853.493 https://doi.org/10.25630/PAV.2026.95.80.007 Murzina E.R., Monakhos S.G., Monakhos G.F.
New cultivars of lettuce of domestic breeding for growing on seedling tables using ebb and flow system
UDC 635.5:631.526.32:631.674 https://doi.org/10.25630/PAV.2026.75.82.009 Kovalchuk M.V., Tsiunel M.M.
Seed productivity of early-ripening pepper varieties in the Central Black Earth region
UDC 635.649:631.531:631.526.32 https://doi.org/10.25630/PAV.2026.12.68.006 Bukharova A.R., Sycheva S.V., Bukharov A.F.
Selection of red beet seed material for resistance to cercospora leaf spot
UDC 635.11:632.488 https://doi.org/10.25630/PAV.2025.49.25.006 Timakova L.N.
Marker-assisted selection in the creation of rapeseed maitainer lines
UDC 581.1:575.2:631.5=132.32 https://doi.org/10.25630/PAV.2025.96.25.007 Murzina E.R., Monakhos S.G., Monakhos G.F.
Current trends in melon breeding
UDC 635.611: 631.527 https://doi.org/10.25630/PAV.2025.84.58.006 Pluzhnik I.S.
Food security in the vegetable growing for private farms: AIRSC work
UDC 635-631.527 https://doi.org/10.25630/PAV.2025.99.25.006 Derbenskiy V.I., Kachainik V.G., Leunov V.I.
Melon: nutritional value, origin, biology, cultivars
UDC 635.611 https://doi.org/10.25630/PAV.2025.56.58.006 Bykovskiy Yu.A., Bagrov R.A.
















