Category Archives: Breeding and seed growing
Breeding of potato varieties for processing into finished products during long-term storage
UDC 635.21: 631.526.32: 631.527 https://doi.org/10.25630/PAV.2025.66.98.004 Mityushkin A.V., Zhuravlev A.A., Simakov E.A., Gaizatulin A.S., Mityushkin Al-r.V., Semenov V.A.
Refinement of vegetable seeds on an air separator
UDC 635–153:631.53.043 https://doi.org/10.25630/PAV.2025.77.16.005 Yanchenko A.V., Azopkov M.I., Golubovich V.S.,Yanchenko E.V.
Posted in Breeding and seed growing
Tagged germination, pre-sowing preparation, seed quality, seeds, vegetable crops
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Selection results for white cabbage for the North Caucasus region
UDC 635.342:631.524.85 https://doi.org/10.25630/PAV.2025.73.13.009 Kostenko G.A.
Posted in Breeding and seed growing
Tagged high productivity, hybrid, the best hybrids, white cabbage
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Biometric indicators and productivity of leaf rosettes of various basil cultivars in the open ground (Krasnodar Territory)
UDC 635.713: 631.526.32 https://doi.org/10.25630/PAV.2025.68.11.007 Atnazheva M.V., Tsiunel M.M.
Posted in Breeding and seed growing
Tagged basil, leaf length, leaf width, number of shoots, productivity, variety
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Breeding of sweet pepper for functional nutrition
UDC 635.649:631.527 https://doi.org/10.25630/PAV.2024.66.32.005 Karakadzhiev A.S., Kigashpaeva O.P., Gulin A.V., Dzhabrailova V.Yu.
Biochemical assessment of F1 cherry tomato hybrids with different fruit colours
UDC 635.64:581.19 https://doi.org/10.25630/PAV.2024.27.52.004 Topinsky A.I., Gavrish S.F., Redichkina T.A., Artemyeva G.M., Samoilenko P.A.
Posted in Breeding and seed growing
Tagged acidity, biochemical analysis, cherry tomato, color, dry matter, pigments, sugar-acid coefficient, sugars
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Variety testing of open-ground tomatoes for processing in the Krasnodar region
UDC 635.64:631.526.32 https://doi.org/10.25630/PAV.2024.47.86.003 Sushkova A.A., Kolomin N.I., Kibanova N.A.
Selection of an express method for infecting cucumber plants to assess the resistance to CGMV
UDC 635.63: 631.527.541: 632.3 https://doi.org/10.25630/PAV.2024.90.27.003 Teplyakova D.D., Shevkunov V.N.
Development of the HybProb molecular marker for the Tsw allele for marker-assisted selection of sweet pepper Capsicum spp. on the real-time PCR platform
UDC 635.649:631.527 https://doi.org/10.25630/PAV.2024.96.52.001 Budylin M.V., Verba V.M.
