UDC 635–153
DOI: 10.25630/PAV.2019.29.84.007
L.V. Startseva, V.I. Startsev
The influence of the size of vegetable seeds on their sowing qualities during long-term storage was determined; the dynamics of reducing the energy of germination and laboratory germination of seeds was studied. Insurance and reserve funds of vegetable seeds should be deposited after the exclusion of the total volume of extreme fractions – small and large seeds.
Key words: seeds, seed quality, germination energy, laboratory germination, seed strength, seed fractions, seed storage
L.V. Startseva, PhD, senior research fellow, Federal State Budgetary Scientific Institution Federal Scientific Vegetable Centre. Е-mail: larisa.v.st@mail.ru
V.I. Startsev, DSc, leading research fellow, Federal State Budgetary Scientific Institution All-Russian Research Institute of Phytopathology. E-mail: vniif@vniif.ru
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PDF (Rus)
For citing: Startseva L.V., Startsev V.I. Quality and durability of seeds depending on seeds fraction. Potato and vegetables. 2019. No8. Pp. 36-37 (In Russ.). https://doi.org/10.25630/PAV.2019.29.84.007
