Tag Archives: biochemical indicators of onion quality
The influence of organic, mineral fertilizers and growth stimulator on the yield and quality of onion products of the Forward variety
UDC 635.25/26:635–156:635–18 https://doi.org/10.25630/PAV.2023.51.72.002 Kolomiets A.A., Vasyuchkov I.Yu., Uspenskaya O.N., Borisov V.A.
Posted in Vegetable growing
Tagged biochemical indicators of onion quality, growth stimulant Argolan, mineral fertilizers, onion, organic fertilizers, yield
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