Tag Archives: onion
The influence of bacterial preparations on the yield, quality and keeping quality of onion in an annual crop
UDC 635.64:631.82:632.67 https://doi.org/10.25630/PAV.2022.15.89.003 Irkov I.I., Uspenskaya O.N.
Posted in Vegetable growing Tagged annual crop, application rate, biological products, onion, qualitative composition, storage, weight loss Leave a comment
Pre-sale commodity refinement of potatoes and vegetable products: modern solutions
UDC 631.36 https://doi.org/10.25630/PAV.2022.79.79.002 Mudrechenko S.L., Maslovskii S.A., Borisov V.A., Karpova N.A., Shapovalova P.N.
Evaluation of new onion variety in a hybrid plot in the conditions of the Central strip of Russia
UDC 635.25 https://doi.org/10.25630/PAV.2022.82.14.005 Ibragimbekov M.G., Davletbaeva O.R., Khovrin A.N.
Posted in Breeding and seed growing Tagged hybrid, onion, selection, variety Leave a comment
Optimization of onion production technology under annual growing in Non-Chernozem zone
UDC 635.13: 631.331 https://doi.org/10.25630/PAV.2021.39.61.001 Irkov I.I., Ibragimbekov M.G., Zaplatkin A.N., Bagrov R.A.
Posted in Vegetable growing Tagged fertilizers, fungicides, onion, peronosporosis, rhizosphere bacteria, technology, yield Leave a comment
Evaluation of onion samples in a competitive nursery in the conditions of the Moscow region
UDC 235.25:631.527 https://doi.org/10.25630/PAV.2021.41.48.005 Ibragimbekov M.G., Khovrin A.N., Davletbaeva O.R.
Posted in Breeding and seed growing Tagged hybrid, onion, sample, testing, yield Leave a comment
Promising selection of onions in the South of Russia
UDC 631.527:635.25; 635.152:635.03; 635.1:635 https://doi.org/10.25630/PAV.2020.56.26.001 Timoshenko I.V., Geraskina N.V., Rubtsov A.A., Stepanov N.N.
Posted in Breeding and seed growing Tagged hybrid, onion, selection, source material, variety Leave a comment
Ecological testing of samples of onion of domestic and foreign selection in annual culture in the conditions of the Moscow region
UDC 235.25:631.527 https://doi.org/10.25630/PAV.2020.70.29.007 Davletbaeva O.R., Ibragimbekov M.G., Khovrin A.N., Rubtsov A.A.
Posted in Breeding and seed growing Tagged hybrid, onion, onion collection, selection, technology, test, variety, yield Leave a comment
Breeding a new original material of vegetable crops with valuable economic signs for conditions Primorsky Territory
UDC 635.11.631.52(571.63) https://doi.org/10.25630/PAV.2020.97.18.005 Mikheev Yu.G., Leunov V.I., Vanyushkina I.A., Kornilov A.S., Lapina N.V., Sinichenko N.A.
Posted in Breeding and seed growing Tagged angular beans, cabbage, carrots, cucumber, eggplant, large fruited pumpkin, onion, radish, red beet, sweet pepper, tomato, vegetable beans Leave a comment
Sprintalga in the technology for early production of a bulb onion
UDC 635.25 https://doi.org/10.25630/PAV.2020.92.97.003 Stepanov N.N.
Posted in Vegetable growing Tagged fertilizing, harvest, onion, quality products, seed processing, Sprintalga Leave a comment
Studying of cultivars and hybrids of onion the VIR collections in soil climatic conditions of the Astrakhan region
UDC 635.262:631.526.32 https://doi.org/10.25630/PAV.2020.18.2.006 Seredin T.M., Shumilina V.V., Scherbakova N.A., Seliverstova A.P., Baranova E.V., Ushakova O.V., Marcheva M.M., Soldatenko A.V.
Posted in Breeding and seed growing Tagged collection nursery, grade, hybrid, onion, soil climatic conditions Leave a comment