№3, 2022en

Contents

Region

Kolpakov N.A.

Vegetable and potato growing in Altai Territory p. 3

Leaders of the branch

Shkurkin S.I.

Keeping traditions, we develop innovative technologies p. 7

Bukreev V.V.

Biological system of plant protection p. 9

We are studying with the August Company p. 11

Shlyakhov V.A.

A meeting useful to everyone p. 13

Vegetable growing

Virchenko I.I., Yanchenko E.V., Borisov V.A.

The effectiveness of the use of mineral fertilizers and biocompost in the cultivation of new domestic hybrids of white cabbage p. 15

Potato growing

Mudrechenko S.L., Maslovskii S.A., Karpova N.A., Shcheulova E.I., Shapovalova P.N., Salmina D.A., Mel’nikov E.K.

The effect of treatment with protective preparations on the preservation of food potatoes p. 19

Cheremisin A.I.

Productivity and quality characteristics of potato varieties in the conditions of the southern forest-steppe of the Omsk region  p. 23

Breeding and seed growing

Chistyakova L.A., Baklanova O.V.

Breeding of parthenocarpic cucumber hybrids for heated greenhouses p. 27

Bocherova I.N., Suslova V.A., Kurunina D.P.

Comparative evaluation of new varieties of melon crops in the Volgograd region p. 32

Mironov A.A., Ushanov A.A., Chernova A.A.

Evaluation of the combining ability of black radish (Raphanus sativus L.) lines p. 37