Tag Archives: biochemical assessment
Level of mineral nutrition has influence on potato yield and its suitability for processing
UDC 635.21:633.49:631.563 https://doi.org/10.25630/PAV.2025.50.37.004 Kashina Yu.G., Drenova N.V., Zeyruk V.N., Vasilyeva S.V., Belov G.L.