Tag Archives: suitability for processing
Breeding of potato varieties for processing into finished products during long-term storage
UDC 635.21: 631.526.32: 631.527 https://doi.org/10.25630/PAV.2025.66.98.004 Mityushkin A.V., Zhuravlev A.A., Simakov E.A., Gaizatulin A.S., Mityushkin Al-r.V., Semenov V.A.
Selection of competitive potato varieties for various purposes
UDC 635.21:631.52 https://doi.org/10.25630/PAV.2023.49.99.005 Simakov E.A., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Salyukov S.S., Ovechkin S.V., Semenov V.A.