Tag Archives: modified atmosphere
Reducing losses during storage of F1 Marina tomato fruits in different types of packaging and depending on the stage of ripening of the fruits
UDC 635.64:635-156 https://doi.org/10.25630/PAV.2026.50.15.001 Yanchenko E.V., Tenkova N.F.
Posted in Vegetable growing
Tagged ethylene absorbers, modified atmosphere, packaging, stages of tomato fruit maturity, storage methods, tomato
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Reducing the loss of fruits bell pepper from diseases with different types of packaging
UDC 635.649: 664.8.03 https://doi.org/10.25630/PAV.2023.10.82.003 Yanchenko E.V., Alekseeva K.L., Engalychev D.I., Tkachenko G.V., Porvalov K.V.
Posted in Vegetable growing
Tagged bell pepper, diseases, modified atmosphere, packaging, persistence
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The effect of packaging materials and an ethylene absorber on the preservation of сilantro
UDC 664.8.03 https://doi.org/10.25630/PAV.2021.31.41.001 Yanchenko E.V., Yanchenko A.V., Ivanova M.I., Tkachenko G.V., Porvalov K.V.
Posted in Vegetable growing
Tagged cilantro, ethylene absorbers, modified atmosphere, short-term storage
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