Tag Archives: persistence

Reducing the loss of fruits bell pepper from diseases with different types of packaging

UDC 635.649: 664.8.03 https://doi.org/10.25630/PAV.2023.10.82.003 Yanchenko E.V., Alekseeva K.L., Engalychev D.I., Tkachenko G.V., Porvalov K.V.

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Persistence of eggplant fruits grown at different levels of mineral nutrition

UDC 635.646:631.563 https://doi.org/10.25630/PAV.2023.84.40.003 Morozova V.S.

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Results of variety testing of medium-late varieties and hybrids of white cabbage and their keeping capacity

UDC 635.342:635-156 https://doi.org/10.25630/PAV.2021.57.43.001 Virchenko I.I., Yanchenko E.V.

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Persistence of modern varieties and hybrids of carrots and its dependence on the biochemical composition

UDC 635.152:635.132 https://doi.org/10.25630/PAV.2020.48.63.001 Yanchenko E.V.

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Perspective preparations for incrustation of root crops seeds

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