Tag Archives: pathogens
Field resistance of common beans to a complex of pathogens under the influence of biopriming in the Moscow region
UDC 632.4.01/.08 https://doi.org/10.25630/PAV.2025.73.48.001 Eremina N.A., Sokolova L.M.
Posted in Vegetable growing
Tagged biopriming, common beans, pathogens, resistance, yield
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Biological products: protection of vegetable crops
UDC 632.937:635.63+635.64 https://doi.org/10.25630/PAV.2020.47.77.003 Glinushkin A.P., Startsev V.I., Kartabaeva B.B., Startseva L.V.
Posted in Vegetable growing
Tagged biological products, pathogens, pests, plant processing, tomato, white cabbage
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