Tag Archives: white cabbage

Domestic selection is the basis for import substitution of white cabbage in the Russian Federation

UDC 635.342:631.524.85 https://doi.org/10.25630/PAV.2023.93.26.003 Kostenko G.A..

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Influence of root nutrition on the manifestation of tipburn of the internal leaves of the head in white cabbage hybrids

UDC 635.342:632.115.4 https://doi.org/10.25630/PAV.2022.88.25.005 Polyakova N.V., Koroleva S.V.

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Biofungicides in vegetable crops of open field protection

UDC 635.1/.8:632.9 https://doi.org/10.25630/PAV.2022.34.66.001 Alekseeva K.L.

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Combination ability of the new source material of cabbage

UDC 635.342:631.524.85 https://doi.org/10.25630/PAV.2022.49.11.006 Kostenko G.A.

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Comparative assessment of the yield of doubled haploids of Brassica oleracea var. capitata L. and Brassica napus L. in isolated microspore culture

UDC 635.34:631.53 https://doi.org/10.25630/PAV.2022.29.31.008 Sinicyna A.A., Vishnyakova A.V., Monakhos S.G.

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White cabbage in vegetable crop rotations of Primorye region

UDC 635.1/.8:635.34+635.13+635.62+635.11:631.582 https://doi.org/10.25630/PAV.2022.19.86.003 Sakara N.A., Leunov V.I., Tarasova T.S., Mikheev Y.G., Oznnbikhin V.I.

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The effectiveness of the use of mineral fertilizers and biocompost in the cultivation of new domestic hybrids of white cabbage

UDC 635.342:635–18 https://doi.org/10.25630/PAV.2022.68.58.002 Virchenko I.I., Yanchenko E.V., Borisov V.A.

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Pre-sale commodity refinement of potatoes and vegetable products: modern solutions

UDC 631.36 https://doi.org/10.25630/PAV.2022.79.79.002 Mudrechenko S.L., Maslovskii S.A., Borisov V.A., Karpova N.A., Shapovalova P.N.

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Testing of domestic white cabbage hybrids at different planting densities

UDC 635.342:631.524.85 https://doi.org/10.25630/PAV.2021.62.72.007 Kostenko G.A., Khovrin A.N.

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Protection of white cabbage from cruciferous fleas with seedless and seedling methods of its cultivation

UDC 635.342:632.76 https://doi.org/10.25630/PAV.2021.32.98.001 Popova T.A., Deniskina N.F.

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