Category Archives: Breeding and seed growing
Cucumber in the South of Russia
UDC 635.63:635–152 https://doi.org/10.25630/PAV.2019.44.63.009 L.A. Chistyakova, I.V. Barbaritskaya, O.V. Baklanova, A.N. Khovrin
Sweet pepper – growth strategy
UDC 635.64:631.67 https://doi.org/10.25630/PAV.2019.53.16.008 V.V. Ognev, T.V. Chernova, A.N. Kostenko, N.V. Geras’kina, N.A. Poltavskii
Posted in Breeding and seed growing
Tagged consumption, hybrids, production, selection, sweet pepper, variety
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The results of testing of radish cultivars and hybrids
УДК 631.63:470.4 https://doi.org/10.25630/PAV.2019.24.67.006 A.A. Mironov, A.A. Ushanov, K.A. Egorov, A.E. Alexeev
New forms of shallots in the North-East of Russia
УДК 635.25 https://doi.org/10.25630/PAV.2019.77.35.005 V.M. Motov, A.V. Denisova, M.V. Motova, O.A. Cheglakova
Breeding onions with resistance to downy mildew
УДК 635.25:631.527.56:577.21 https://doi.org/10.25630/PAV.2019.82.92.006 G.F. Monakhos, S.G. Monakhos, R.R. Alizhanova
Sources of basic economically valuable features for potato breeding in the Amur region
УДК 635.21:631.52 (571.61) https://doi.org/10.25630/PAV.2019.87.74.001 O.M. Rafalskaya, S.V. Rafalskii, T.V. Melnikova
Posted in Breeding and seed growing
Tagged features, hybrid, potato, stability, tuber productivity, variety
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Creation of new forms of Raphanus sativus L. with the predicted complex of economically valuable traits using the methodology of accelerated plant breeding
УДК 631.527.2:631.527.4:631.527.5:635.15 https://doi.org/10.25630/PAV.2019.70.54.003 A.A. Kochetov, N.G. Sinyavina
Approaches to tomato breeding for different types of small-volume cultivation technology
УДК 635.64:631.544.45 https://doi.org/10.25630/PAV.2019.71.88.005 A.S. Eroshevskaya, T.A. Tereshonkova, Kh. Faravn, V.I. Leunov
Ways of watermelon growing for seeds
УДК 631.51.022–631.811/635.615 https://doi.org/10.25630/PAV.2019.30.63.002 T.G. Koleboshina, E.A. Varivoda
Posted in Breeding and seed growing
Tagged growth regulators, seed treatment, seeds, soil treatment, watermelon, yield
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