Tag Archives: variety
Adaptive capacity of new and promising potato varieties of domestic selection
UDC 633.491:631.5 https://doi.org/10.25630/PAV.2023.56.84.002 Shabanov A.E.
Posted in Potato growing
Tagged adaptability, agro-climatic conditions, genotype, productivity, tuber mass, variety, регион
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Ecological testing of carrot and beet varieties in the conditions of Primorye
UDC 635.11:635.13 https://doi.org/10.25630/PAV.2023.36.71.002 Mikheev Yu.G., Leunov V.I., Sakara N.A., Vanyushkina I.A.
Evaluation of the productivity and quality of new promising varieties of potatoes for the conditions of Western Siberia
UDC 631.527:635.21 (571.13) https://doi.org/10.25630/PAV.2023.80.58.005 Krasnikov S.N., Cheremisin A.I., Soguljak S.V., Krasnikova O.V., Panteeva K.O.
Posted in Breeding and seed growing
Tagged potato, productivity, quality, selection, variety
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Tomato of Krivyanskaya: a combination of technology, variety and natural factors
UDC 635.64:635-152 https://doi.org/10.25630/PAV.2023.52.95.004 Ognev V.V., Avdeenko S.S., Korsunov E.I.
The influence of agroecological growing conditions on the accumulation and quality of starch of new promising potato varieties
UDC 633.491:631.527 https://doi.org/10.25630/PAV.2023.12.65.004 Salyukov S.S., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Semenov V.A.
Posted in Potato growing
Tagged native starch, potato (S. tuberosum), quality, starchiness, variety
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Efficiency of early planting of new potato varieties
UDC 635.21:631.543.2 https://doi.org/10.25630/PAV.2023.71.40.002 Shabanov A.E., Kiselev A.I.
Posted in Potato growing
Tagged biometric indicators, conditional income, planting period, quality indicators, variety, yield
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The yield of tomato as secondary crop depending on norms of applied fertilizers in the nest and growth stimulants
UDC 631.55:631.9:631.52 https://doi.org/10.25630/PAV.2023.16.56.001 Ostonakulov T.E., Tuichiev Sh.Sh.
Posted in Vegetable growing
Tagged fertilizer rates, growth stimulants, marketable yield, nests, productivity, tomato, variety
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Potato breeding and seed production: scientific support and business projects
UDC 34.23: 581.17 https://doi.org/10.25630/PAV.2023.22.92.003 Zhevora S.V., Simakov E.A., Anisimov B.V., Mityushkin A.V., Zhuravlev A.A., Zebrin S.N.
Posted in Main topic
Tagged breeding, competitiveness, hybrid, interaction of science and business, potato, seed market, variety
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Persistence of eggplant fruits grown at different levels of mineral nutrition
UDC 635.646:631.563 https://doi.org/10.25630/PAV.2023.84.40.003 Morozova V.S.
Posted in Vegetable growing
Tagged eggplant, fertilizer, persistence, unregulated conditions, variety
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The resistance of cultivated and perspective of potato and eggplant varieties to the Colorado beetle
UDC 632.938.1 https://doi.org/10.25630/PAV.2023.45.37.004 Fasulati S.R., Ivanova O.V.
Posted in Potato growing
Tagged Colorado beetle, eggplant, potato, resistance, variety
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