Tag Archives: red beet

Search, selection and creation of source material to improve the quality for red beet

UDC 635.11: 631.527 https://doi.org/10.25630/PAV.2023.60.82.006 Timakova L.N., Kolomiets M.A., Kornev A.V.

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Towards isolated microspores culture of red beet

UDC 635.112:576 https://doi.org/10.25630/PAV.2022.18.81.007 Grigolava T.R., Vishnyakova A.V., Monakhos S.G.

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New source material for red beet breeding

UDC 635.11: 631.527 https://doi.org/10.25630/PAV.2022.35.66.007 Timakova L.N.

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The effect of prolonged storage and periodic reproduction on the germination of red beet seeds

UDC 635 – 153 https://doi.org/10.25630/PAV.2020.89.96.008 Vorob’ev M.V., Bogdanova V.D.

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The use of zeolites in vegetable growing

UDC 631. 82 DOI: 10.25630/PAV.2019.45.18.004 V.A. Borisov, I.Yu. Vasyuchkov, O.N. Uspenskaya, A.A. Kolomiets

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The use of zeolites in vegetable growing

УДК 631. 82 https://doi.org/10.25630/PAV.2019.45.18.004 V.A. Borisov, I.Yu. Vasyuchkov, O.N. Uspenskaya, A.A. Kolomiets

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Breeding a new original material of vegetable crops with valuable economic signs for conditions Primorsky Territory

UDC 635.11.631.52(571.63) https://doi.org/10.25630/PAV.2020.97.18.005 Mikheev Yu.G., Leunov V.I., Vanyushkina I.A., Kornilov A.S., Lapina N.V., Sinichenko N.A.

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Assessment of the quality of beet varieties in the Moscow region

UDC 635.112:631.527 https://doi.org/10.25630/PAV.2020.83.92.004 Timakova L.N., Borisov V.A., Filroze N.A, Uspenskaya O.N., Sokolova L.M.

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Diagnostics of mineral nutrition of beetroot on floodplain soils of non-Chernozem zone

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Resistant varieties of root vegetables in monsoon climate of the South of the Russian Far East

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