Author Archives: admin
№8, 2023en
Contents Information and analysis Butov I.S. Analysis of the potato products market in Russia: trends, prospects, problems p. 3
Posted in Annotated contents
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Features of irrigation and fertigation when growing tomatoes in spring greenhouses on the lower Don
UDC 635.64:631.67:631.816 https://doi.org/10.25630/PAV.2023.11.62.004 Ognev V.V.
Posted in Vegetable growing
Tagged drip irrigation, fertilizer, irrigation water, spring greenhouses, tomato
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7 2023en
Contents Information and analysis Chistik A.A. Canned vegetables market in Russia: trends and prospects p. 3
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Tomato of Krivyanskaya: a combination of technology, variety and natural factors
UDC 635.64:635-152 https://doi.org/10.25630/PAV.2023.52.95.004 Ognev V.V., Avdeenko S.S., Korsunov E.I.
Posted in Vegetable growing
Tagged hybrid, Rostov region, technology, tomato, variety
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№6, 2023 en
Contents Work and decisions of AIRSC It’s time to act! p. 3
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№5, 2023en
Contents Information and analysis Butov I.S. Vegetable growing in Russia: results of 2022 p. 3
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Search, selection and creation of source material to improve the quality for red beet
UDC 635.11: 631.527 https://doi.org/10.25630/PAV.2023.60.82.006 Timakova L.N., Kolomiets M.A., Kornev A.V.
Posted in Breeding and seed growing
Tagged betanin, combining ability, polycross, red beet, source material
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№4, 2023 en
Contents Main topic Klimenko N.N. Forming and development of a competitive market industry of vegetable breeding and seed production p. 3
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Weak pulsed electromagnetic fields enhance potato yield and immunity
UDC 635.015:537.8 https://doi.org/10.25630/PAV.2023.91.50.004 Bondarchuk E.V., Ovchinnikov O.V., Turkanov I.F.,Partala A.V., Shulgina E.A., Seliverstov A.F., Kazberova A.Y., Zainullin V.G., Yudin A.A.
Potato breeding and seed production: scientific support and business projects
UDC 34.23: 581.17 https://doi.org/10.25630/PAV.2023.22.92.003 Zhevora S.V., Simakov E.A., Anisimov B.V., Mityushkin A.V., Zhuravlev A.A., Zebrin S.N.
Posted in Main topic
Tagged breeding, competitiveness, hybrid, interaction of science and business, potato, seed market, variety
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