Tag Archives: potato

An optimization of potato samples field evaluation for resistance to the Colorado potato beetle

Posted on 13.01.2026 by secretar

UDC 632.938.12 https://doi.org/10.25630/PAV.2025.26.14.004 Fasulati S.R., Ivanova O.V.

Posted in Potato growing | Tagged Colorado potato beetle, potato, resistance, variety | Leave a comment

Feeding with water-soluble fertilizers increases the mini tubers yield

Posted on 10.06.2025 by secretar

UDC 635.21:631.8 https://doi.org/10.25630/PAV.2025.93.25.001 Kruglova S.A., Morozova T.M.

Posted in Breeding and seed growing | Tagged micro plants, mini-tubers, potato, water-soluble fertilizers, Ариэль | Leave a comment

Evolution of potato starch production in Russia

Posted on 15.04.2025 by secretar

UDC 664.2 https://doi.org/10.25630/PAV.2025.44.47.003 Goldstein V.G., Byzov V.A.

Posted in Potato growing, Processing | Tagged historical review, potato, processing, starch | Leave a comment

Creation of new source material for potato breeding in the conditions of the Omsk region

Posted on 05.03.2025 by secretar

UDC 631.527:635.21(571.13) https://doi.org/10.25630/PAV.2025.67.94.006 Krasnikov S.N., Cheremisin A.I., Sogulyak S.V., Krasnikova O.V.

Posted in Potato growing | Tagged combinations, potato, selection. hybridizations, variety | Leave a comment

Development of potato breeding and seed production in the Russia

Posted on 17.02.2025 by admin

UDC 635.21:631.527:631.53 https://doi.org/10.25630/PAV.2025.41.86.005 Zhevora S.V. С.В.

Posted in Potato growing | Tagged bioresource collections, molecular genetic technologies, original seed production, potato, source material, target-use varieties, traditional and marker-assisted breeding | Leave a comment

Growth regulators in potato growing technology

Posted on 06.12.2024 by admin

UDC 635.21:633.49:631.563 https://doi.org/10.25630/PAV.2024.96.87.002 Krylov V.A., Zeiruk V.N., Belov G.L., Barkov V.A.

Posted in Potato growing | Tagged Alternaria, fungicides, potassium phosphite, potato, seaweed extract, yield | Leave a comment

Evaluating the suitability of different potato varieties for processing into potato chips under the conditions of Primorsky kray

Posted on 14.10.2024 by secretar

UDC 635.21:631.526.32 (571.63) https://doi.org/10.25630/PAV.2024.66.41.005 Volkov D.I., Kim I.V, Gisyuk A.A., Klykov A.G.

Posted in Potato growing | Tagged potato, potato chips, reducing sugars, suitability | Leave a comment

Evaluation of hybrid potato populations by frequency of occurrence of breeding valuable forms in various agroecological conditions

Posted on 14.10.2024 by secretar

UDC 625.21:631.527 https://doi.org/10.25630/PAV.2024.23.96.004 Molyanov I.V., Gaizatulin A.S., Mityushkin Al-r. V., Zharova V.A., Semenov V.A.

Posted in Breeding and seed growing | Tagged agroecological conditions, breeding, breeding selection, identical hybrid populations, potato | Leave a comment

Breeding of potato in Dagestan

Posted on 10.09.2024 by secretar

UDC 635.21 https://doi.org/10.25630/PAV.2024.52.99.001 Serderov V.K., Atamov B.K., Serderova D.V.

Posted in Potato growing | Tagged breeding, economically valuable signs, hybrids, maturation period, potato, vertical zonation | Leave a comment

Comparative analysis of the cooking quality of potato varieties under the conditions of Primorsky kray

Posted on 18.07.2024 by secretar

UDC 635.21:631.527 https://doi.org/10.25630/PAV.2024.21.83.005 Kim I.V., Volkov D.I., Klykov A.G.

Posted in Potato growing | Tagged cooking quality, organoleptic properties, potato, variety | Leave a comment