Author Archives: secretar

The effect of concentrate glauconitic sands on the productivity of potato

UDC 633.491 https://doi.org/10.25630/PAV.2020.44.51.006 Dyikanova M.E., Ivashova O.N., Levshin A.G., Gasparyan I.N., Gasparyan Sh.V.

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Yield and quality of new potato variety Kumach depending on set of agricultural practices

UDC 635.21:631.543.2 https://doi.org/10.25630/PAV.2020.75.83.005 Kiselev A.I., Shabanov A.E.

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Organic element growth regulators of the new generation while garlic growing

UDC 631.811.98 https://doi.org/10.25630/PAV.2020.31.15.001 Polyakov A.V., Loginov S.V., Alekseeva T.V., Storozhenko P.A.

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The results of the root crops separate harvesting study for small farms

UDC 635.51:631.55 https://doi.org/10.25630/PAV.2020.94.74.004 Romanovskii N.V., Irkov I.I., Geletei I.I.

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Sprintalga in the technology for early production of a bulb onion

UDC 635.25 https://doi.org/10.25630/PAV.2020.92.97.003 Stepanov N.N.

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The Russian market of vegetables and melons and a balance of production and consumption of products

UDC 338.43 https://doi.org/10.25630/PAV.2020.93.16.001 Sirota S.M., Pinchuk E.V., Shevchenko T.E.

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Refinement of sweet pepper seeds on a pneumatic sorting table

UDC 635–153 https://doi.org/10.25630/PAV.2020.16.90.004 Yanchenko A.V., Menshikh A.M., Azopkov M.I., Golubovich V.S.

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Bacteria in Phytophthora infestans and Alternaria alternata hyphosphaere on potato

UDC 635.21:632.4 https://doi.org/ 10.25630/PAV.2020.80.55.003 Smirnov A.N., Vasil’chenko V.V., Vorob’eva K.S.

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State and prospects of development of vegetable growing in the countries of the Eurasian economic Union

UDC 635.1/85:33 https://doi.org/10.25630/PAV.2020.45.19.002 Razin A.F., Meshcheryakova R.A., Shatilov M.V., Razin O.A. Surikhina T.N., Telegina G.A.

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Current trends in breeding to improve nutritional value of potato tubers

UDC 635.21 https://doi.org/10.25630/PAV.2020.18.2.008 Simakov E.A., Anisimov B.V., Zhevora S.V., Mityushkin A.V., Zhuravlev A.A., Mityushkin A.V., Gaizatulin A.S.

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