Headings
Keywords
breeding carrot carrots cucumber cultivar disease resistance drip irrigation fertilizers germination gross harvest growth regulators hybrid hybrids hydroponics import substitution marketability mineral fertilizers onion potato potatoes potato growing production productivity quality radish red beet resistance seed production seeds selection source material stability storage sweet pepper table beet technology tomato varieties variety vegetable crops vegetable growing vegetables weeds white cabbage yield-
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Tag Archives: productivity
The effectiveness of the use of biocompost and mineral fertilizers for promising varieties and hybrids of table beet
UDC 631.87:631.82:631.526:635.112 https://doi.org/10.25630/PAV.2023.71.16.003 Filroze N.A., Borisov V.A., Yanchenko E.V., Bebris A.R.
Posted in Vegetable growing
Tagged biochemical quality, biocompost, hybrids, mineral fertilizers, productivity, table beet, varieties
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Features of cultivation of two potato crops
UDC 635.21 https://doi.org/10.25630/PAV.2022.53.64.005 Gasparyan I.N.
Posted in Potato growing
Tagged fractional composition, potatoes, productivity, varieties
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Comparative study of domestic early-ripening potato varieties in the conditions of the forest-steppe of the Novosibirsk Ob region
UDC 635.21:631.52 https://doi.org/10.25630/PAV.2022.46.93.004 Gureeva Yu.A., Batov A.S., Safonova A.D., Orlova E.A.
Posted in Potato growing
Tagged biochemical composition, disease resistance, early variety, potato, productivity, Solanum tuberosum, yield
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Analysis of potato and vegetable production in Yakutia
UDC 633.4/31 https://doi.org/10.25630/PAV.2022.17.75.005 Nikolaeva F.V., Lukina F.A.
Posted in Region
Tagged gross harvest, potato growing, productivity, sown areas, vegetable growing, Yakutia
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Productivity and quality characteristics of potato varieties in the conditions of the southern forest-steppe of the Omsk region
UDC 635.21: 631.526.34 (571.1) https://doi.org/10.25630/PAV.2022.27.25.004 Cheremisin A.I.
Posted in Potato growing
Tagged early ripeness, marketability, potato, productivity, ripeness groups, variety
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Biological features and reaction of the Kumach potato variety to agricultural cultivation practices
UDC 635.21.631.526.32 https://doi.org/10.25630/PAV.2022.21.36.003 Shabanov A.E., Kiselev A.I., Solomentsev P.V.
Valuation growing cocktail-type cucumber hybrids in a vertical farm
UDC 635.63 https://doi.org/10.25630/PAV.2021.97.59.005 Konstantinovich A.V., Sukhodolov I.A.
Posted in Vegetable growing
Tagged cucumber, greenhouses, productivity, vertical farms, yield
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Evaluation of the biological effectiveness of inducers of resistance to viral diseases and their impact on potato yield in the field
UDC 632.3; 632.911; 633.491 https://doi.org/10.25630/PAV.2021.27.84.002 Kolychikhina M.S., Beloshapkina O.O.
Posted in Potato growing
Tagged biological effectiveness, Immunocitophyt, Pharmaiod, potato, productivity, viruses
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Yield and quality of bell pepper with integrated application of fertilizers and irrigation on ordinary chernozem
UDC 635.649.631.67:631.8 https://doi.org/10.25630/PAV.2021.35.63.007 Borisov V.A., Men’shikh A.M., Sosnov V.S.
Features of potato cultivation at drip irrigation in the Lower Volga region
UDC 635.21:631.674 https://doi.org/10.25630/PAV.2021.22.92.004 Novikov A.A.
Posted in Potato growing
Tagged irrigation rates, irrigation regimes, potatoes, productivity, varieties, water consumption
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