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breeding cabbage carrot carrots cucumber cultivar cultivation technology disease resistance efficiency fertilizers fruit quality Fusarium greenhouse growth regulators harvesting hybrid hybrids import substitution lettuce marketability open ground potato potatoes potato growing production productivity quality radish red beet seed growing seed production seeds selection source material stability sweet pepper technology tomato varieties variety vegetable growing vegetables watermelon white cabbage yield
Tag Archives: productivity
The gene pool of a squash of the VIR collection for breeding on many fruits setting
UDC 631.52:635.62 https://doi.org/10.25630/PAV.2020.12.31.001 Piskunova T.M., Mytieva Z.F.
Posted in Breeding and seed growing
Tagged collection, initial material, productivity, quality of fruits, squash
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Ecological testing of cucumber hybrid F1 Enezh 21 in open ground
УДК 635.63: 631.5 DOI:10.25630/PAV.2018.10.18447 Л.А. Чистякова, О.В. Бакланова, Е.Л. Макарова , Ю.В. Борцова Приведены результаты испытания нового перспективного партенокарпического гибрида огурца корнишонного типа F1 Энеж 21, созданного селекционерами агрохолдинга «Поиск», в условиях открытого грунта в Северо-Западном, Центральном и Волго-Вятском регионах … Continue reading
Posted in Breeding and seed growing
Tagged cucumber, cultivation technology, hybrid, marketability, open ground, productivity, test
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Protection of the beets from the cercosporosis in the Primorye territory
Posted in Vegetable growing
Tagged biological efficiency, fungicides, powdery mildew, productivity, red beet
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Study of okra cultivars growing in greenhouses of III light zone
UDC 635.648 https://doi.org/10.25630/PAV.2019.31.33.007 A.V. Konstantinovich, V.I. Terekhova, M.E. Dyikanova
Posted in Vegetable growing
Tagged film greenhouses, okra, product quality, productivity
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New perspective potatoes varieties and their characteristic
UDC 635.21:631.526.32 https://doi.org/10.25630/PAV.2019.54.1.009 Kh.Kh. Apshev, N.A. Timoshina, E.V. Knyazeva, L.S. Fedotova
Posted in Potato growing
Tagged biochemical indicators, potatoes, productivity, taste, varieties
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Seed production of female line of partenocarpic cucumber F1 Troya depending on nutrition area
UDC 635.63:631.53.02 https://doi.org/10.25630/PAV.2019.10.33.007 A.A. Ushanov, A.A. Mironov
Posted in Breeding and seed growing
Tagged cucumber, open ground, parthenocarpic, productivity, seed yield
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Productivity and quality of the new generation of varieties of potatoes
UDC 635.21:631.531.02 https://doi.org/10.25630/PAV.2019.21.36.005 A.E. Shabanov, A.I. Kiselev, L.S. Fedotova,N.A. Timoshina, E.V. Knyazeva
Posted in Potato growing
Tagged culinary type, cultivar, level of productivity, maturity group, productivity, quality indicators
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