Tag Archives: eggplant
Persistence of eggplant fruits grown at different levels of mineral nutrition
UDC 635.646:631.563 https://doi.org/10.25630/PAV.2023.84.40.003 Morozova V.S.
Posted in Vegetable growing
Tagged eggplant, fertilizer, persistence, unregulated conditions, variety
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The resistance of cultivated and perspective of potato and eggplant varieties to the Colorado beetle
UDC 632.938.1 https://doi.org/10.25630/PAV.2023.45.37.004 Fasulati S.R., Ivanova O.V.
Posted in Potato growing
Tagged Colorado beetle, eggplant, potato, resistance, variety
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Elements of eggplant cultivation technology in protected ground
UDC 635.646:631.544 https://doi.org/10.25630/PAV.2021.70.77.004 Terekhova V.I., Kirichenko D.V., Zemyakhin M.S.
Posted in Vegetable growing
Tagged eggplant, marketability, protected ground, rationing of the number of flowers, yield
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Eggplant: improvement of agricultural techniques
UDC 631.51.587:635.646 https://doi.org/10.25630/PAV.2021.43.47.006 Shabanova M.Sh., Magomedova D.S., Kurbanov S.A.
Posted in Vegetable growing
Tagged drip irrigation, eggplant, fertilizer rates, irrigation regime, yield
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Breeding a new original material of vegetable crops with valuable economic signs for conditions Primorsky Territory
UDC 635.11.631.52(571.63) https://doi.org/10.25630/PAV.2020.97.18.005 Mikheev Yu.G., Leunov V.I., Vanyushkina I.A., Kornilov A.S., Lapina N.V., Sinichenko N.A.
Posted in Breeding and seed growing
Tagged angular beans, cabbage, carrots, cucumber, eggplant, large fruited pumpkin, onion, radish, red beet, sweet pepper, tomato, vegetable beans
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Initial material of eggplant and prospects of breeding in South of Russia
UDC 635.646 https://doi.org/10.25630/PAV.2020.22.99.004 Ognev V.V., Geras’kina N.V.
Posted in Breeding and seed growing
Tagged directions of use, eggplant, heterosis, selection, signs, source material, stability, technology
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Characteristics of growing white-fruit forms of eggplant
УДК 635.646:631.5:631.527 DOI:10.25630/PAV.2018.7.18240 Н.В. Гераськина, В.В. Огнев Рассмотрены биологические особенности баклажана с белой окраской плодов, их пищевые и лечебные свойства. Сорта баклажана с белой окраской плодов отличаются высокими вкусовыми качествами и гипоаллергенностью. Они могут использоваться в детском и диетическом питании. … Continue reading
Perspective selection of eggplant for the South of Russia
UDC 635.646:631.5:631.527 https://doi.org/10.25630/PAV.2019.44.16.008 N.V. Geraskina, V.V. Ognev
Posted in Breeding and seed growing
Tagged eggplant, hybrid, open and protected ground, selection, source material, variety
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