Headings
-
Партнеры
Tag Archives: potato
Potato breeding and seed production: scientific support and business projects
UDC 34.23: 581.17 https://doi.org/10.25630/PAV.2023.22.92.003 Zhevora S.V., Simakov E.A., Anisimov B.V., Mityushkin A.V., Zhuravlev A.A., Zebrin S.N.
Posted in Main topic
Tagged breeding, competitiveness, hybrid, interaction of science and business, potato, seed market, variety
1 Comment
The resistance of cultivated and perspective of potato and eggplant varieties to the Colorado beetle
UDC 632.938.1 https://doi.org/10.25630/PAV.2023.45.37.004 Fasulati S.R., Ivanova O.V.
Posted in Potato growing
Tagged Colorado beetle, eggplant, potato, resistance, variety
Leave a comment
Selection of competitive potato varieties for various purposes
UDC 635.21:631.52 https://doi.org/10.25630/PAV.2023.49.99.005 Simakov E.A., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Salyukov S.S., Ovechkin S.V., Semenov V.A.
Technology of growing potatoes using a complex of domestic agricultural machines
UDC 631.332.7 https://doi.org/10.25630/PAV.2022.15.39.006 Gusev V.G.
Application of the hybridization method for potato breeding in the conditions of the Omsk region
UDC 631.527:635.21 (571.13) https://doi.org/10.25630/PAV.2022.92.59.005 Krasnikov S.N., Cheremisin A.I., Sogulyak S.V., Krasnikova O.V., Panteeva K.O.
Posted in Breeding and seed growing
Tagged combinations, hybridizations, potato, selection, variety
Leave a comment
Development of domestic potato seed production: organizational structure and quality regulations (analytical review)
UDC 635.21:631.531 https://doi.org/10.25630/PAV.2022.87.87.001 Anisimov B.V., Simakov E.A., Zhevora S.V.
Selective selection depending on of ecological and geographical conditions
UDC 635.21.52:631.95 https://doi.org/10.25630/PAV.2022.86.62.004 Molyanov I.V., Semenov V.A., Gaizatulin A.S., Zharova V.A.
Posted in Potato growing
Tagged breeding, ecological and geographical conditions, hybrids, potato
Leave a comment
The effectiveness of the use of the drug NaturCover in the storage of food potatoes
UDC 635.21:631.563 https://doi.org/10.25630/PAV.2022.88.47.001 Mudrechenko S.L., Maslovskii S.A., Soldatenko A.A., Tkachenko G.V., Karpova N.A., Shapovalova P.N.
Posted in Potato growing
Tagged NaturCover, potato, potato diseases, preservation, processing, storage
Leave a comment
Comparative study of domestic early-ripening potato varieties in the conditions of the forest-steppe of the Novosibirsk Ob region
UDC 635.21:631.52 https://doi.org/10.25630/PAV.2022.46.93.004 Gureeva Yu.A., Batov A.S., Safonova A.D., Orlova E.A.
Posted in Potato growing
Tagged biochemical composition, disease resistance, early variety, potato, productivity, Solanum tuberosum, yield
Leave a comment
Ways to increase the use of photosynthetically active radiation in potato cultivation
UDC 581.132: 635.21 (470.40/.43) https://doi.org/10.25630/PAV.2022.36.70.007 Vladimirov V.P., Vladimirov K.V., Sharapova A.R., Mostyakova A.A.
Posted in Potato growing
Tagged leaf surface, nitrates, photosynthetic potential (PP), potato, starch, vitamin C, yield
Leave a comment