Tag Archives: breeding

New hybrids of domestic cherry-type selection and cocktail with group resistance to diseases

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Breeding of shallots in the northeast of Russia

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A new lettuce cultivar Poisk St 16 for hydroponics

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State-private partnership is the most effective way of development of the domestic breeding of vegetable crops

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Cucumber in South of Russia: diversity of technologies and hybrids

УДК 635.63:631.544.4 DOI:10.25630/PAV.2018.1.17455 И.В. Тимошенко, В.В. Огнев В последние годы в производстве огурца получили распространение как весенние теплицы, так и зимние с регулируемым микроклиматом. В статье приведены особенности формировки и основные технологии выращивания огурца в защищенном и открытом грунте, разнообразие сортимента культуры огурца. Ключевые слова: огурец, селекция, … Continue reading

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New bee-pollinated hybrids of a cornichon cucumber

UDC 631.52:635.63 https://doi.org/10.25630/PAV.2019.93.18.008 T.I. Mokryanskaya

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Breeding: an applied scence for substitution of imports

UDC 635–152 https://doi.org/10.25630/PAV.2019.24.37.001 N.N. Klimenko, G.I. Karlov

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Selection and evaluation of the initial material in potato breeding for processing

УДК 635.21:631.52 https://doi.org/10.25630/PAV.2019.34.88.011 A.S. Gaizatulin, A.V. Mityushkin, A.A. Zhuravlev, A.V. Mityushkin, S.S. Salyukov, S.V. Ovechkin, E.A. Simakov

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Ludmila is a new sort winter-annul garlic to the selection Federal Scientific Center of Vegetable growing

УДК 635.262:631.526.32 https://doi.org/10.25630/PAV.2019.59.84.008 T.M. Seredin, A.F. Agafonov, V.V. Shumilina, E.V. Baranova, A.V. Soldatenko

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Approaches to tomato breeding for different types of small-volume cultivation technology

УДК 635.64:631.544.45 https://doi.org/10.25630/PAV.2019.71.88.005 A.S. Eroshevskaya, T.A. Tereshonkova, Kh. Faravn, V.I. Leunov

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