Tag Archives: lettuce

Effect of heat stress on seed germination of lettuce (Lactuca sativa L.): genotypic variability and assessment of thermotolerance

UDC 635.52: 581.142 https://doi.org/10.25630/PAV.2026.21.14.008 Ilin I.E., Tsiunel M.M., Mironov A.A.

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New cultivars of lettuce of domestic breeding for growing on seedling tables using ebb and flow system

UDC 635.5:631.526.32:631.674 https://doi.org/10.25630/PAV.2026.75.82.009 Kovalchuk M.V., Tsiunel M.M.

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Effect of microbial inoculants and an indole–amino acid complex on the development of lettuce plants

UDC 635.521:632.93 https://doi.org/10.25630/PAV.2025.63.75.001 Glushenkova O.E., Pakina E.N., Kurdyumova Y.V., Ignatov A.N.

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Results of head lettuce breeding for commercial production

UDC 635.5: 631.526.32 https://doi.org/10.25630/PAV.2025.22.91.001 Davletbaeva O.R., Gordeev R.V., Lytov V.I.,Ibragimbekov M.G.

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New cultivars of lettuce of domestic breeding for low-volume hydroponics technology

UDC 635.521:631.589.2 https://doi.org/10.25630/PAV.2024.77.36.006 Kovalchuk M.V., Tsiunel M.M.

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The size and growth trends of the leafy vegetable market

UDC 635.4:635.5:658.8 https://doi.org/10.25630/PAV.2024.50.64.001 Ivanova M.I., Surikhina T.N.

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Cultivation of modern lettuce hybrids in open ground

UDC 635.521 https://doi.org/10.25630/PAV.2022.56.51.003 Vorobyev M.V., Bogdanova V.D., Dyikanova M.E., Mironov A.A.

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Application of organo-microbiological fertilizer AGROCHELATE™ when growing green crops

UDC 635.4: 631.8 https://doi.org/10.25630/PAV.2022.23.28.002 Antipova O.V., Devochkina N.L., Engalycheva N.A.

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Evaluation of lettuce in short-term storage when grown hydroponically

UDC 635.52:631.589.2 https://doi.org/10.25630/PAV.2021.74.42.002 Maslovskiy S.A., Melnikov E.K., Khovrin A.N., Davletbaeva O.R., Ibragimbekov M.G.

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A new lettuce cultivar Poisk St 16 for hydroponics

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