UDC 631.491:631.559:631.52
https://doi.org/10.25630/PAV.2024.90.58.005
Ostonakulov T.E., Shamsiev A.A. Continue reading
Photosynthetic activity and yield of potato varieties of different ripeness in a double cropping culture
UDC 631.491:631.559:631.52
Posted in Potato growing
Tagged commercial yield, growing season, leaf surface area, productivity, tops, ultra-early varieties
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New promising potato cultivars for various use in commercial production
UDC 635.21:631.526.32
https://doi.org/10.25630/PAV.2024.27.20.004
Simakov E.A., Anisimov B.V., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Semenov V.A., Zebrin S.N., Zhuk O.Yu. Continue reading
Posted in Potato growing
Tagged breeding, commodity production, potato cultivars, processing, seed production
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Bioinsecticides for potato protection from the Colorado potato beetle
UDC 625.21:632.76:632.973.1
https://doi.org/10.25630/PAV.2024.46.43.003
Alekseeva K.L., Bagrov R.A. Continue reading
Posted in Potato growing
Tagged bioinsecticides, biological efficiency, Colorado potato beetle, potato
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Efficiency of herbicides in garlic plantings
UDC 635.262:632.51:632.954
https://doi.org/10.25630/PAV.2024.56.35.002
Bernaz N.I., A.V. Polyakov, Irkov I.I. Continue reading
The size and growth trends of the leafy vegetable market
UDC 635.4:635.5:658.8
https://doi.org/10.25630/PAV.2024.50.64.001
Ivanova M.I., Surikhina T.N. Continue reading
Kaznachey and Marafon are high-yielding dill varieties for growing greens in open field
UDC 635.758.2:631.526.32
https://doi.org/10.25630/PAV.2024.79.81.001
Baranov A.V., Tsiunel M.M. Continue reading
The experience of the past is at the service of modern vegetable seed production
UDC 631.145:631.531.02
https://doi.org/10.25630/PAV.2024.86.11.006
Derbenskiy V.I., Leunov V.I., Monakhos G. F., Rezvyi G.I. Continue reading
Scorzonera is a functional product and raw material for the production of phytonutrients
UDC 635.166
https://doi.org/10.25630/PAV.2024.47.52.008
Gish R.A. Continue reading
Posted in Vegetable growing
Tagged cultivation technology, diet food, functional product, inulin, scorzonera
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Varietal response of table beet plants to the use of increasing doses of mineral fertilizers
UDC 635.11:631.82
https://doi.org/10.25630/PAV.2024.27.37.004
Borisov V.A., Filroze N.A., Bebris A.R. Continue reading
Posted in Vegetable growing
Tagged mineral fertilizers, output of standard products, productivity, table beet
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