Category Archives: Potato growing
The status and growth trends of potato production in Uzbekistan
UDC 635:635.21:635.1/8 https://doi.org/10.25630/PAV.2024.43.47.004 Zuev V.I., Ostonakulov T.E., Adilov M.M.
Posted in Potato growing
Tagged breeding, early and double-yielding crops, gross harvest, irrigation, potatoes, primary seed production, variety
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Evaluating the suitability of different potato varieties for processing into potato chips under the conditions of Primorsky kray
UDC 635.21:631.526.32 (571.63) https://doi.org/10.25630/PAV.2024.66.41.005 Volkov D.I., Kim I.V, Gisyuk A.A., Klykov A.G.
Posted in Potato growing
Tagged potato, potato chips, reducing sugars, suitability
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Breeding of potato in Dagestan
UDC 635.21 https://doi.org/10.25630/PAV.2024.52.99.001 Serderov V.K., Atamov B.K., Serderova D.V.
Posted in Potato growing
Tagged breeding, economically valuable signs, hybrids, maturation period, potato, vertical zonation
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Assessment of the suitability of new varieties and hybrids for processing into French fries
UDC 635.21:664.2 https://doi.org/10.25630/PAV.2024.10.50.005 Degovtsov V.E.
Posted in Potato growing
Tagged color index of the product, potatoes, suitability for processing into fries, varieties and hybrids
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Assessment of the darkening of the pulp of tubers of new promising potato varieties
UDC 635.21:631.526.325 https://doi.org/10.25630/PAV.2024.48.73.005 Mityushkin A.V., Simakov E.A., Zhuravlev A.A., Mityushkin Al-R. V., Gaizatulin A.S., Semenov V.A.
Posted in Potato growing
Tagged biochemical parameters, darkening of the pulp of tubers, potatoes, promising varieties
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Comparative analysis of the cooking quality of potato varieties under the conditions of Primorsky kray
UDC 635.21:631.527 https://doi.org/10.25630/PAV.2024.21.83.005 Kim I.V., Volkov D.I., Klykov A.G.
Posted in Potato growing
Tagged cooking quality, organoleptic properties, potato, variety
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Dispersal of the Colorado potato beetle on potato plantations in the Russian Federation in 2021–2023
UDC 635.21:632.76 https://doi.org/10.25630/PAV.2024.12.74.004 Govorov D.N., Zhivykh A.V., Shilova K.O.
Posted in Potato growing
Tagged pest number, population ratio, potato, potato beetle
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Photosynthetic activity and yield of potato varieties of different ripeness in a double cropping culture
UDC 631.491:631.559:631.52 https://doi.org/10.25630/PAV.2024.90.58.005 Ostonakulov T.E., Shamsiev A.A.
Posted in Potato growing
Tagged commercial yield, growing season, leaf surface area, productivity, tops, ultra-early varieties
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New promising potato cultivars for various use in commercial production
UDC 635.21:631.526.32 https://doi.org/10.25630/PAV.2024.27.20.004 Simakov E.A., Anisimov B.V., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Semenov V.A., Zebrin S.N., Zhuk O.Yu.
Posted in Potato growing
Tagged breeding, commodity production, potato cultivars, processing, seed production
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Bioinsecticides for potato protection from the Colorado potato beetle
UDC 625.21:632.76:632.973.1 https://doi.org/10.25630/PAV.2024.46.43.003 Alekseeva K.L., Bagrov R.A.
Posted in Potato growing
Tagged bioinsecticides, biological efficiency, Colorado potato beetle, potato
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