Comparative evaluation of pink F1 tomato hybrids with intense flesh color in terms of yield, biochemical composition, and organoleptic characteristics in film greenhouses in southern Russia

UDC 635.64: 631.527
https://doi.org/10.25630/PAV.2025.33.98.007

Gavrish S.F., Redichkina T.A., Sushkova A.A Continue reading

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Seed counters and spreaders in determining sowing qualities

UDC 631.53.011
https://doi.org/10.25630/PAV.2025.87.96.004

Yanchenko A.V., Fedosov A.Yu., Yanchenko E.V.,
Azopkov M.I.
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№3, 2025en

Contents

Leaders of the branch

Bagrov R.A.

The success of Russian breeding p. 4 Continue reading

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Complex potato processing for starch and by-products on the base of hydrocyclones

UDC 633. 491: 664.2
https://doi.org/10.25630/PAV.2025.22.98.005

Byzov V.A., Lukin N.D., Andreev N.R., Solomin D.A. Continue reading

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Feeding with water-soluble fertilizers increases the mini tubers yield

UDC 635.21:631.8
https://doi.org/10.25630/PAV.2025.93.25.001

Kruglova S.A., Morozova T.M. Continue reading

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Level of mineral nutrition has influence on potato yield and its suitability for processing

UDC 635.21:633.49:631.563
https://doi.org/10.25630/PAV.2025.50.37.004

Kashina Yu.G., Drenova N.V., Zeyruk V.N., Vasilyeva S.V., Belov G.L. Continue reading

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The effectiveness of the use of foliar top dressing in the aftereffect on the formation of the vegetative mass of potatoes

UDC 635.21:631.816.12
https://doi.org/10.25630/PAV.2025.85.40.003

Kuklina N.M. Continue reading

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Agronomic pеrformancе of vеgеtablе soybеan grown in thе Moscow rеgion

UDC 635.655
https://doi.org/10.25630/PAV.2025.90.75.002

Mullo Panoluisa F.Е., Romanova Е.V. Continue reading

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Evaluation and selection of the starting material for the creation of new eggplant hybrids

UDC 635.646:635–152
https://doi.org/10.25630/PAV.2025.59.14.006

Kondakova O.A., Pyshnaya O.N., Baykov A.A.

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№2, 2025en

Contents

Leaders of the branch

Tretyakova A.A.

Be healthy and live in harmony with nature for a long time p. 4 Continue reading

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