№1, 2022en

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Editorial р. 3

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Evaluation of new onion variety in a hybrid plot in the conditions of the Central strip of Russia

UDC 635.25
https://doi.org/10.25630/PAV.2022.82.14.005

Ibragimbekov M.G., Davletbaeva O.R., Khovrin A.N. Continue reading

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Sweet pepper varieties for Western Siberia

UDC 635.649
https://doi.org/10.25630/PAV.2022.95.73.004

Antipova N.Yu., Kashnova E.V. Continue reading

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Establishment of optimal terms and methods for growing seed fruits of the new line LZ-2513 squash in the Tashkent region of Uzbekistan

UDC 631.53.04
https://doi.org/10.25630/PAV.2022.56.82.003

Aripova Sh.R., Dusmuratova S.I. Continue reading

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Agrotechnological passport of the potato variety Azart

UDC 635.21:631.526.32
https://doi.org/10.25630/PAV.2022.12.98.002

Shabanov A.E., Kiselev A.I., Solomentsev P.V. Continue reading

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Responsiveness of cauliflower varieties to the use of biocompost and mineral fertilizers

UDC 635.35:631:82:631:86
https://doi.org/10.25630/PAV.2022.83.20.001

Borisov V.A., Virchenko I.I., Yanchenko E.V., Uspenskaya O.N. Continue reading

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№12, 2021 en

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Valuation growing cocktail-type cucumber hybrids in a vertical farm

UDC 635.63
https://doi.org/10.25630/PAV.2021.97.59.005

Konstantinovich A.V., Sukhodolov I.A. Continue reading

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Elements of eggplant cultivation technology in protected ground

UDC 635.646:631.544
https://doi.org/10.25630/PAV.2021.70.77.004

Terekhova V.I., Kirichenko D.V., Zemyakhin M.S. Continue reading

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Red beet in the Republic of Dagestan

UDC 635.112.132:631.811.98
https://doi.org/10.25630/PAV.2021.14.27.003

Khalimbekov A.Sh., Kurbanov S.A., Magomedova D.S. Continue reading

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