UDC 635.63: 631.527.541: 632.3
https://doi.org/10.25630/PAV.2024.90.27.003
Teplyakova D.D., Shevkunov V.N. Continue reading
Selection of an express method for infecting cucumber plants to assess the resistance to CGMV
UDC 635.63: 631.527.541: 632.3
Development of the HybProb molecular marker for the Tsw allele for marker-assisted selection of sweet pepper Capsicum spp. on the real-time PCR platform
UDC 635.649:631.527
https://doi.org/10.25630/PAV.2024.96.52.001
Budylin M.V., Verba V.M. Continue reading
FSBI “Rosselkhoztsentr”: stages of digitalization
UDC 004.9
https://doi.org/10.25630/PAV.2024.66.92.005
Mal’ko A.M., Zhivykh A.D., Androsova O.V. Continue reading
Posted in The pulse of the State
Tagged digital programs, digital transformation, digitalization
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Evaluating the suitability of different potato varieties for processing into potato chips under the conditions of Primorsky kray
UDC 635.21:631.526.32 (571.63)
https://doi.org/10.25630/PAV.2024.66.41.005
Volkov D.I., Kim I.V, Gisyuk A.A., Klykov A.G. Continue reading
Evaluation of hybrid potato populations by frequency of occurrence of breeding valuable forms in various agroecological conditions
UDC 625.21:631.527
https://doi.org/10.25630/PAV.2024.23.96.004
Molyanov I.V., Gaizatulin A.S., Mityushkin Al-r. V., Zharova V.A., Semenov V.A. Continue reading
Chayote growing in Tajikistan
UDC 635.645 (575.3)
https://doi.org/10.25630/PAV.2024.63.39.003
Gulov S.M., Akhmedov T.A. Continue reading
Posted in Vegetable growing
Tagged assortment, chayote, feature, fruit, planting time, value, yield
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The state and growth trends of vegetable and melon growing in Uzbekistan
UDC 635:635.21/24:635.1/8
https://doi.org/10.25630/PAV.2024.88.11.002
Zuev V.I., Ostonakulov T.E., Adilov M.M. Continue reading
Posted in Region
Tagged breeding, culrivar, gross harvest, hybrid, irrigation, melon cultivation, melons, potatoes, primary seed production, vegetables, watermelons
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Evaluation of an effective type of packaging to maintain optimal quality of basil during short-term storage
UDC 635.713:664.8.03
https://doi.org/10.25630/PAV.2024.14.89.001
Yanchenko E.V., Engalycheva N.A., Tkachenko G.V. Continue reading
Posted in Vegetable growing
Tagged basil, modified atmosphere packaging, shelf life, short-term storage
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№5, 2024en
Posted in Annotated contents
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