Author Archives: secretar
Fertigation management for vegetable growing
UDC 004.056 https://doi.org/10.25630/PAV.2022.71.18.002 Fedosov A.Yu., Menshikh A.M., Sosnov V.S.
Posted in Vegetable growing
Tagged fertigation, fertilizer, plant nutrition diagnostics, soil diagnostics, vegetable crops
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New methods for determining the varietal qualities of seeds of agricultural plants within the framework of the Eurasian Economic Union
UDC 631.53.01 https://doi.org/10.25630/PAV.2022.18.58.007 Pylnev V.V., Berezkin A.N., Vertikova Е.А.
Posted in Breeding and seed growing
Tagged approbation, breeding and selection, certification, methods for determining varietal qualities of seeds, seed production, soil control of seeds
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Features of cultivation of two potato crops
UDC 635.21 https://doi.org/10.25630/PAV.2022.53.64.005 Gasparyan I.N.
Posted in Potato growing
Tagged fractional composition, potatoes, productivity, varieties
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Productivity, yield of seed tubers and multiplication factor of potato varieties as secondary crop, depending on planting methods
UDC 635:635:1:635.2:635.21 https://doi.org/10.25630/PAV.2022.59.40.004 Ostonakulov T.E., Lukova I.N.
Posted in Potato growing
Tagged early and two-yielding crops, multiplication factor, planting methods, seed tuber yield, varieties
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Rational use of seedling greenhouse complexes during off-season period
UDC 631.544 https://doi.org/10.25630/PAV.2022.26.12.006 Antipova O.V., Devochkina N.L., Lebedeva N.N., Lukshina T.N., Murav’ev A.Yu.
Posted in Vegetable growing
Tagged conifers, cultural turnover, hydroponics, microclimate, root system, seedling complex, shelving hydroponic installation
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Cultivation of modern lettuce hybrids in open ground
UDC 635.521 https://doi.org/10.25630/PAV.2022.56.51.003 Vorobyev M.V., Bogdanova V.D., Dyikanova M.E., Mironov A.A.
Posted in Vegetable growing
Tagged lettuce, open ground, seedlings, seeds, watering
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Application of organo-microbiological fertilizer AGROCHELATE™ when growing green crops
UDC 635.4: 631.8 https://doi.org/10.25630/PAV.2022.23.28.002 Antipova O.V., Devochkina N.L., Engalycheva N.A.
Posted in Vegetable growing
Tagged basil, effective microorganisms, hydroponics, lettuce
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Development of the digital agrarian way of life in Belarus
UDC 005.591.6:631.152:631.6.02 https://doi.org/10.25630/PAV.2022.10.94.001 Makrak S.V.
Posted in Region
Tagged agribusiness, digital economy, digital technologies, digitalization of agriculture
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Еducational programs on breeding, seed production and biotechnology in the RSAU–MTAA
UDC 635.11 https://doi.org/10.25630/PAV.2022.93.41.003 Monakhos S.G., Vishnyakova A.V., Zubko O.N.
Posted in Breeding and seed growing
Tagged bachelor, biotechnology, breeding, educational programs, master, postgraduate study, seed production
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Selective selection depending on of ecological and geographical conditions
UDC 635.21.52:631.95 https://doi.org/10.25630/PAV.2022.86.62.004 Molyanov I.V., Semenov V.A., Gaizatulin A.S., Zharova V.A.
Posted in Potato growing
Tagged breeding, ecological and geographical conditions, hybrids, potato
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