Author Archives: Саша Корнев
Features of potato cultivation at drip irrigation in the Lower Volga region
UDC 635.21:631.674 https://doi.org/10.25630/PAV.2021.22.92.004 Novikov A.A.
Posted in Potato growing
Tagged irrigation rates, irrigation regimes, potatoes, productivity, varieties, water consumption
Leave a comment
Features of vegetable production in the context of the COVID-19 pandemic
UDC 635.1/.8:631.1 https://doi.org/10.25630/PAV.2021.83.31.003 Surikhina T.N., Meshcheryakova R.A., Telegina G.A.
Storage of root crops at the summer period of cultivation in the conditions of the Moscow region
UDC 635.1:631.563 https://doi.org/10.25630/PAV.2021.13.16.002 Timakova L.N., Sokolova L.M. PDF(Rus) For citing: Timakova L.N., Sokolova L.M. Storage of root crops at the summer period of cultivation in the conditions of the Moscow region. Potato and vegetables. 2021. No9. Pp. 19-21. https://doi.org/10.25630/PAV.2021.13.16.002 (In Russ.). … Continue reading
Posted in Vegetable growing
Tagged daikon fusarium, lesion, losses, radish, root vegetables, shelf life, stability, turnip
Leave a comment
Technologies and machines for the production of potatoes
UDC 635.21:631.3 https://doi.org/10.25630/PAV.2021.65.12.001 Gasparyan I.N., Levshin A.G., Golubev I.G., Shchigolev S.V., Gasparyan Sh.V.
Posted in Main topic
Tagged potato growing, potato harvester, potato planter, special machinery
Leave a comment
Influence of growth regulators on seed output in melon seed breeding
UDC 635.611:631.559 https://doi.org/10.25630/PAV.2021.77.20.007 Kobkova N.V., Shaposhnikov D.S., Galichkina E.A.
Marker features of the tomato basic material in heterosis breeding for greenhouse industry
UDC 635.64: 631.52 https://doi.org/10.25630/PAV.2021.87.48.006 Bekov R.Kh.
Evaluation of highly starchy potato varieties by the intensity of starch accumulation and the size of starch grains
UDC 635.216:64.2.034.15 https://doi.org/10.25630/PAV.2021.51.84.005 Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r. V., Gaizatullin A.S., Salyukov S.S., Ovechkin S.V., Semenov V.A., Simakov E.A.
Posted in Potato growing
Tagged native starch, potato (S. tuberosum), quality, starchiness, variety
Leave a comment
Thermal treatment of carrot and red beet seeds
UDC 635-153/632.93 https://doi.org/10.25630/PAV.2021.69.23.004 Sokolova L.M., Yanchenko A.V., Fedosov A.Yu., Azopkov M.I., Golubovich V.S.
Posted in Vegetable growing
Tagged phytopathogens, pre-sowing preparation, seeds, vegetable crops
Leave a comment
Innovative technologies of irrigation reclamation in the production of potatoes and vegetables
UDC 502/504:631.6.02:620.193.15 https://doi.org/10.25630/PAV.2021.86.53.003 Kasyanov A.E.
State of technical support for vegetable crops production in the Russian Federation
UDC 635-13:631.145 https://doi.org/10.25630/PAV.2021.85.47.001 Aksenov A.G., Sibirev A.V.
