Author Archives: secretar
The effect of treatment with protective preparations on the preservation of food potatoes
UDC 635.21:631.563 https://doi.org/10.25630/PAV.2022.60.20.003 Mudrechenko S.L., Maslovskii S.A., Karpova N.A., Shcheulova E.I., Shapovalova P.N., Salmina D.A., Mel’nikov E.K.
Posted in Potato growing
Tagged post-harvest treatment, potatoes, preservation, protective preparations, Витамар, Экогель
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The effectiveness of the use of mineral fertilizers and biocompost in the cultivation of new domestic hybrids of white cabbage
UDC 635.342:635–18 https://doi.org/10.25630/PAV.2022.68.58.002 Virchenko I.I., Yanchenko E.V., Borisov V.A.
Posted in Vegetable growing
Tagged biocompost, hybrid, mineral fertilizers, quality, white cabbage
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Correlations in the breeding of parthenocarpic gherkin cucumber (Cucumis sativus L.) in the field
UDC 635.64:631.523 https://doi.org/10.25630/PAV.2022.41.39.005 Ushanov A.A., Mironov A.A., Nguen T.G.
Posted in Breeding and seed growing
Tagged correlation, earliness, early yield, gherkin, parthenocarpic cucumber
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Methods and means for managing moisture supply regimes during potato growing
UDC 631.5:635.21 https://doi.org/10.25630/PAV.2022.11.32.004 Kalinin A.B., Teplinskii I.Z.
Biological features and reaction of the Kumach potato variety to agricultural cultivation practices
UDC 635.21.631.526.32 https://doi.org/10.25630/PAV.2022.21.36.003 Shabanov A.E., Kiselev A.I., Solomentsev P.V.
Pre-sale commodity refinement of potatoes and vegetable products: modern solutions
UDC 631.36 https://doi.org/10.25630/PAV.2022.79.79.002 Mudrechenko S.L., Maslovskii S.A., Borisov V.A., Karpova N.A., Shapovalova P.N.
Evaluation of new onion variety in a hybrid plot in the conditions of the Central strip of Russia
UDC 635.25 https://doi.org/10.25630/PAV.2022.82.14.005 Ibragimbekov M.G., Davletbaeva O.R., Khovrin A.N.
Sweet pepper varieties for Western Siberia
UDC 635.649 https://doi.org/10.25630/PAV.2022.95.73.004 Antipova N.Yu., Kashnova E.V.
Posted in Breeding and seed growing
Tagged early maturity, sample, selection, sweet pepper, variety
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Establishment of optimal terms and methods for growing seed fruits of the new line LZ-2513 squash in the Tashkent region of Uzbekistan
UDC 631.53.04 https://doi.org/10.25630/PAV.2022.56.82.003 Aripova Sh.R., Dusmuratova S.I.
Agrotechnological passport of the potato variety Azart
UDC 635.21:631.526.32 https://doi.org/10.25630/PAV.2022.12.98.002 Shabanov A.E., Kiselev A.I., Solomentsev P.V.
