Category Archives: Vegetable growing
The use of polymer gels in the production of carrot root crops
UDC 544.773.432:635.132 https://doi.org/10.25630/PAV.2023.24.74.001 Yanchenko A.V., Fedosov A.Yu., Menshikh A.M., Azopkov M.I., Golubovich V.S.
Posted in Vegetable growing
Tagged absorbents, carrot, field generation, moisture retention, technology
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The effectiveness of the use of biocompost and mineral fertilizers for promising varieties and hybrids of table beet
UDC 631.87:631.82:631.526:635.112 https://doi.org/10.25630/PAV.2023.71.16.003 Filroze N.A., Borisov V.A., Yanchenko E.V., Bebris A.R.
Posted in Vegetable growing
Tagged biochemical quality, biocompost, hybrids, mineral fertilizers, productivity, table beet, varieties
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Nutrition diagnostics of vegetable crops
UDC 631.454 https://doi.org/10.25630/PAV.2022.14.25.002 Belova S.V.
Study of the influence of the microbiological preparation Slavol on the sowing qualities of nightshade crops
UDC 635.64:631.8 https://doi.org/10.25630/PAV.2022.58.15.003 Dеniskina N.F., Gasparyan I.N., Dyikanova M.E.
Fertigation management for vegetable growing
UDC 004.056 https://doi.org/10.25630/PAV.2022.71.18.002 Fedosov A.Yu., Menshikh A.M., Sosnov V.S.
Posted in Vegetable growing
Tagged fertigation, fertilizer, plant nutrition diagnostics, soil diagnostics, vegetable crops
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Rational use of seedling greenhouse complexes during off-season period
UDC 631.544 https://doi.org/10.25630/PAV.2022.26.12.006 Antipova O.V., Devochkina N.L., Lebedeva N.N., Lukshina T.N., Murav’ev A.Yu.
Cultivation of modern lettuce hybrids in open ground
UDC 635.521 https://doi.org/10.25630/PAV.2022.56.51.003 Vorobyev M.V., Bogdanova V.D., Dyikanova M.E., Mironov A.A.
Application of organo-microbiological fertilizer AGROCHELATE™ when growing green crops
UDC 635.4: 631.8 https://doi.org/10.25630/PAV.2022.23.28.002 Antipova O.V., Devochkina N.L., Engalycheva N.A.
Posted in Vegetable growing
Tagged basil, effective microorganisms, hydroponics, lettuce
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Analysis of table beet production in Russia
UDC 635.11 https://doi.org/10.25630/PAV.2022.94.63.002 Timakova L.N., Surikhina T.N.
Posted in Vegetable growing
Tagged acreage, demand, gross harvest, production, table beet, vegetable growing, yield
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Analysis of plant protection journals in the Directory of Open Access Journals (DOAJ)
UDC 004.738.5:632(051) https://doi.org/10.25630/PAV.2022.12.56.005 Milevskaya I.A.
