Category Archives: Vegetable growing
Growing short-fruited cucumbers in a farmer’s greenhouse
UDC 635.63:631.526.32-048.24:581.16.043 https://doi.org/10.25630/PAV.2023.68.14.003 PDF(Rus) For citing: Mokhov E.A., Fedorov D.A., Vorobyev M.V. Growing short-fruited cucumbers in a farmer’s greenhouse. Potato and vegetables. 2023. No5. Pp. 24-28. https://doi.org/10.25630/PAV.2023.68.14.003 (In Russ.).
Posted in Vegetable growing
Tagged cultivation technology, economic efficiency, farm greenhouse, greenhouse equipment, revenue, small-warty cucumber
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New bioinsectoacaricides to control pests of vegetables and potatoes
UDC 635.1/.8 635.21 632.951 https://doi.org/10.25630/PAV.2023.57.83.002 Alexeeva K.L., Bagrov R.A., Smetanina L.G.
Posted in Vegetable growing
Tagged aphids, biological efficacy, cabbage, Colorado beetle, cucumber, environmentally safe protection, greenhouse whitefly, insect pests, insectoacaricides of avermectins group, Lepidoptera, potato, spider mite, thrips, tomato
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Analysis of the current state of vegetable growing in the Rostov region
UDC 635.11 https://doi.org/10.25630/PAV.2023.61.10.001 Surikhina T.N., Rubtsov A.A.
Posted in Vegetable growing
Tagged acreage, demand, gross harvest, population, production, Rostov region, vegetable growing, yield
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Ultra-early maturing watermelon hybrids in Uzbekistan
UDC 635.1:631.8:631.5 https://doi.org/10.25630/PAV.2023.88.34.002 Ostonakulov T.E., Umirova D.M.
Posted in Vegetable growing
Tagged fertilizer rates, film shelter, productivity, seedlings, sugar content, varieties and hybrids of watermelon
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Study of tomato hybrids in the conditions of soilless cultivation, traditional system and different lighting systems
UDC 631.234:631.589 https://doi.org/10.25630/PAV.2023.26.77.001 Al’-Rukabi M.N.M., Leunov V.I., Tereshonkova T.A.
Posted in Vegetable growing
Tagged binary light, LEDs, monochromatic light, Phytopyramid, Solanum lycopersicum L., vertical farming
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Adaptive tomato hybrids, cultivars and growing technologies on slightly saline soils of Bukhara region
UDC 631:635:1:635.52 https://doi.org/10.25630/PAV.2023.20.27.002 Ostonakulov T.E., Saidova G.A.
Posted in Vegetable growing
Tagged adaptation, cultivars and hybrids, fertilizers, irrigation, marketable yield, planting density, planting pattern, productivity, salinization, tomato
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The effectiveness of the use of organic fertilizers Aminozol and Lebozol on the development and yield of winter garlic
UDC 635.073 https://doi.org/10.25630/PAV.2023.33.53.001 Dyikanova M.E., Terekhova V.I., Vorob’ev M.V., Bocharova M.A.
Posted in Vegetable growing
Tagged garlic productivity, non-root processing, organic fertilizer, winter garlic, yield
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City farming. Intensive Basil Growing Technology
UDC 635.713 https://doi.org/10.25630/PAV.2023.38.15.005 Engalycheva N.A., Devochkina N.L., Engalychev D.I.
Posted in Vegetable growing
Tagged basil, city farm, green crops, hydroponics, peat substrate
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Seedlings of cabbage, tomatoes and peppers under led lighting
UDC 631.171:631.23:631.61 https://doi.org/10.25630/PAV.2023.24.68.004 Sel’men V.N., Sel’men E.V.
Posted in Vegetable growing
Tagged food security, LED lightening, light culture, vegetable seedlings
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Persistence of eggplant fruits grown at different levels of mineral nutrition
UDC 635.646:631.563 https://doi.org/10.25630/PAV.2023.84.40.003 Morozova V.S.
Posted in Vegetable growing
Tagged eggplant, fertilizer, persistence, unregulated conditions, variety
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