Tag Archives: potato
Assessment of the adaptability of potato samples in the northern territories of the Arkhangelsk region
UDC 633.491 https://doi.org/10.25630/PAV.2021.36.25.004 Popova L.A., Golovina L.N., Gintov V.V., Shamanin A.A.
Posted in Potato growing
Tagged adaptability, coefficient of adaptability, integrated assessment, maturity groups, potato, productivity, resistance to diseases and pests, varieties, yield
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The best potato cultivars for Kostroma region
UDC 635.21:631.53:631.8 https://doi.org/10.25630/PAV.2020.82.48.003 Kuklina N.M., Gvazava D.G.
Posted in Potato growing
Tagged crop yield, kind, marketability, potato, tuber quality
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Breeding of potatoes cultivars resistant to late blight of potato
UDC 631.527.4 DOI: 10.25630/PAV.2019.12.54.005 S.S. Basiev, Z.A. Bolieva, D.P. Kozaeva, I.G. Pliev
Posted in Potato growing
Tagged hybrid, hybridization, late blight, potato, selection
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Potato varieties adapted to the conditions of the North
UDC 635.21:631.527 DOI: 10.25630/PAV.2019.20.37.003 A.G. Tulinov, A.Y. Lobanov, M.Y. Shlyk, T.V. Kosolapova
Posted in Potato growing
Tagged diseases, dry matter, potato, quality, selection, starch, yield
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Potato responsiveness to fertilizers and crop losses from late blight in the North-West of Russia
UDC 631.8:635.21 DOI: 10.25630/PAV.2019.49.66.001 A.I. Ivanov, Zh.A .Ivanova, O.I. Yakusheva, P.A. Filippov
Posted in Potato growing
Tagged damage, epiphytoty, late blight, mineral fertilizer, organic fertilizer, potato, yield, yield loss
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Agrotechnological passport of potato variety Vychegodsky
UDC 635.21:631.527 https://doi.org/10.25630/PAV.2020.70.20.003 Tulinov A.G., Lobanov A.Yu., Shergina N.N., Kush A.A.
Posted in Potato growing
Tagged disease, potato, productivity, quality, selection, variety
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Potato growing in Uzbekistan: state and development prospects
UDC 631.635.21 https://doi.org/10.25630/PAV.2019.15.31.006 T.E. Ostonakulov, M.M. Adilov, A.S. Rustamov
Posted in Region
Tagged accelerated scheme of breeding and seed production, cultivar, early and double-yielding crops, potato
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The effect of humic preparations on the productivity and quality of the crop of potato varieties with purple pulp of tubers
UDC 661.162.6:633.491 https://doi.org/10.25630/PAV.2020.73.35.004 Usanova Z.I., Pryadein S.E.
Posted in Potato growing
Tagged background of mineral nutrition, crop quality, potato, productivity, structure, varieties
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The effect of concentrate glauconitic sands on the productivity of potato
UDC 633.491 https://doi.org/10.25630/PAV.2020.44.51.006 Dyikanova M.E., Ivashova O.N., Levshin A.G., Gasparyan I.N., Gasparyan Sh.V.
Posted in Potato growing
Tagged glauconite sand concentrate, potato, variety, yield
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Agrobiological aspects of seed potato production with the multy-layer miscanthus biomass mulching
UDC 635.032/.034 https://doi.org/10.25630/PAV.2020.18.2.007 Nikolaev V.A., Khokhlov N.F., Anisimov A.A., Tarakanov I.G.
Posted in Breeding and seed growing
Tagged miscanthus, mulching, organic tillage, potato, seed potato, sod-podzolic light loam soil, straw
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