Tag Archives: potato
Storage of seed potatoes using chemical and physical methods of influence on tubers
UDC 635.21:631.563 https://doi.org/10.25630/PAV.2019.30.88.007 S.V. Maltsev, D.V. Abrosimov, O.V. Abashkin
Posted in Potato growing
Tagged gamma-irradiation, germination, phytohormone ethylene, potato, stems, yield
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Applied value of determination of reproductive potential and aggressiveness of fungal and pseudo-fungal pathogens of potato and tomato
УДК 635.21:632.4 https://doi.org/10.25630/PAV.2019.71.33.005 A.N. Smirnov, E.S. Prikhodko,V.V. Vasilchenko, V.P. Khokhlov, A.A. Sukhorukov, S.A. Kuznetsov
Selection and evaluation of the initial material in potato breeding for processing
УДК 635.21:631.52 https://doi.org/10.25630/PAV.2019.34.88.011 A.S. Gaizatulin, A.V. Mityushkin, A.A. Zhuravlev, A.V. Mityushkin, S.S. Salyukov, S.V. Ovechkin, E.A. Simakov
Manifestation and risk of fungal pathocomplex from genera Fusarium and Alternaria on potato
УДК 635.21:632.4 https://doi.org/10.25630/PAV.2019.50.91.007 E.S. Prikhodko, A.N. Smirnov
Posted in Potato growing
Tagged Alternaria alternata, Fusarium, Phytophthora infestans, phytosanitary risk, potato
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Universal module for potato treatment with protective and stimulating preparations
УДК 633.491:631.362.41 https://doi.org/10.25630/PAV.2019.74.21.004 S.A. Plakhov, V.M. Alakin, A.I. Ponomarev
Potato: problems and prospects
УДК 633.491 https://doi.org/10.25630/PAV.2019.89.92.006 S.V. Zhevora, B.V. Anisimov, E.A. Simakov, E.V. Oves, S.N. Zebrin
Posted in Main topic
Tagged development, gross harvest, potato, potato growing, yield
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Probation of potato varieties in the Astrakhan region
УДК 635.21(470.46) https://doi.org/10.25630/PAV.2019.26.80.004 T.V. Boeva, Sh. B. Bairambekov, A.S. Sokolov
Posted in Potato growing
Tagged potato, productivity, profitability, quality, Solanum tuberosum, variety
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Dynamics of species composition of potato pathogens in the European part of the Russian Federation.
УДК 633.11:632.488 https://doi.org/10.25630/PAV.2019.57.62.003 A.N. Ignatov, J.V. Panycheva, M.V. Voronina, D.M. Vasiliev, F.S-U. Dzhalilov
Sources of basic economically valuable features for potato breeding in the Amur region
УДК 635.21:631.52 (571.61) https://doi.org/10.25630/PAV.2019.87.74.001 O.M. Rafalskaya, S.V. Rafalskii, T.V. Melnikova
Posted in Breeding and seed growing
Tagged features, hybrid, potato, stability, tuber productivity, variety
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