Author Archives: secretar
Prospects for the use of 1-methylcyclopropene in the storage technology of chip potatoes
UDC 635.21:631.563 https://doi.org/10.25630/PAV.2023.32.36.001 Mal’tsev S.V., Zeiruk V.N., Andrianov S.V., Shishkova S.G., Timoshina N.A.
Posted in Potato growing
Tagged 1-methylcyclopropene, biochemical parameters, potatoes, store ability, yield
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Evaluation of the productivity and quality of new promising varieties of potatoes for the conditions of Western Siberia
UDC 631.527:635.21 (571.13) https://doi.org/10.25630/PAV.2023.80.58.005 Krasnikov S.N., Cheremisin A.I., Soguljak S.V., Krasnikova O.V., Panteeva K.O.
Posted in Breeding and seed growing
Tagged potato, productivity, quality, selection, variety
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Development of Fusarium dry rot after late blight in potato tubers
UDC 635.21:632.4 https://doi.org/10.25630/PAV.2023.23.73.001 Tuchkov I.V., Chudosvetova D.Yu., Tarakanov R.I., Smirnov A.N.
The influence of organic, mineral fertilizers and growth stimulator on the yield and quality of onion products of the Forward variety
UDC 635.25/26:635–156:635–18 https://doi.org/10.25630/PAV.2023.51.72.002 Kolomiets A.A., Vasyuchkov I.Yu., Uspenskaya O.N., Borisov V.A.
The effect of Phytopyramide lighting systems on the production and reaction of tomato hybrids to different spectra
UDC 631.234:631.589 https://doi.org/10.25630/PAV.2023.71.72.003 Al’-Rukabi M.N.M., Leunov V.I., Prikupets L.B., Tereshonkova T.A.
Preparations of the Agrovin series as a means of increasing the efficiency of tomato seed production
UDC 631.531.01:635.64 https://doi.org/10.25630/PAV.2023.88.84.006 Bukharov A.F., Sycheva S.V., Solov’ev A.V.
The influence of agroecological growing conditions on the accumulation and quality of starch of new promising potato varieties
UDC 633.491:631.527 https://doi.org/10.25630/PAV.2023.12.65.004 Salyukov S.S., Mityushkin A.V., Zhuravlev A.A., Mityushkin Al-r V., Gaizatulin A.S., Semenov V.A.
Posted in Potato growing
Tagged native starch, potato (S. tuberosum), quality, starchiness, variety
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Efficiency of early planting of new potato varieties
UDC 635.21:631.543.2 https://doi.org/10.25630/PAV.2023.71.40.002 Shabanov A.E., Kiselev A.I.
Posted in Potato growing
Tagged biometric indicators, conditional income, planting period, quality indicators, variety, yield
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Salsify is an undeservedly forgotten high–value root vegetable
UDC 633.4/635 https://doi.org/10.25630/PAV.2023.66.57.005 Gish R.A.
Humimix increases yield and marketability of radish in open ground
UDC 633.427 (470.58) https://doi.org/10.25630/PAV.2023.83.80.003 Alekseeva K.L., Fedosov A.Yu., Vasyuchkov I.Yu., Ivanova M.I.
Posted in Vegetable growing
Tagged marketability, mineral fertilizers, organic additive GumiMix, product quality, productivity, radish
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