UDC 635.21:631.563
https://doi.org/10.25630/PAV.2022.60.20.003
Mudrechenko S.L., Maslovskii S.A., Karpova N.A., Shcheulova E.I., Shapovalova P.N., Salmina D.A., Mel’nikov E.K. Continue reading
The effect of treatment with protective preparations on the preservation of food potatoes
UDC 635.21:631.563
Posted in Potato growing
Tagged post-harvest treatment, potatoes, preservation, protective preparations, Витамар, Экогель
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The effectiveness of the use of mineral fertilizers and biocompost in the cultivation of new domestic hybrids of white cabbage
UDC 635.342:635–18
https://doi.org/10.25630/PAV.2022.68.58.002
Virchenko I.I., Yanchenko E.V., Borisov V.A. Continue reading
Posted in Vegetable growing
Tagged biocompost, hybrid, mineral fertilizers, quality, white cabbage
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Breeding of parthenocarpic cucumber hybrids for heated greenhouses
UDC 635.63:631.526.32
https://doi.org/10.25630/PAV.2022.78.85.005
Chistyakova L.A., Baklanova O.V. Continue reading
Posted in Breeding and seed growing
Tagged adaptability, commercial yield, cucumber, parthenocarpic hybrids, sheltered ground, yield
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Vegetable and potato growing in Altai Territory
UDC (571:150):635.1/.8:635.21
https://doi.org/10.25630/PAV.2022.10.65.001
Kolpakov N.A. Continue reading
Posted in Region
Tagged areas, dynamics, potato growing, vegetable growing, yield, импорт
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№2, 2022 en
Contents
Main topic
Malko A.M., Govorov D.N., Nikolaev Yu.N., Zhivykh A.V., Androsova O.V., Budarova N.A.
Rosselkhozcentr works for the food security of the country p. 3 Continue reading
Posted in Annotated contents
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Commercial seed production of sweet peppers in the open ground in the south of Russia
UDC 635.64:631.53.01
https://doi.org/10.25630/PAV.2022.65.93.006
Ognev V.V., Chernova T.V., Kostenko A.N. Continue reading
Posted in Breeding and seed growing
Tagged commercial seed production, microzones, seed quality, specialization, sweet pepper, technical support, yield
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Prospects of development of vegetable and potato growing in Voronezh region
UDC (470:324):635.1/.8:635.21
https://doi.org/10.25630/PAV.2022.55.54.001
Gorbacheva A.V., Derevshchyukov S.N.
Continue reading
Posted in Region
Tagged potato growing, vegetable growing, Voronezh region
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Correlations in the breeding of parthenocarpic gherkin cucumber (Cucumis sativus L.) in the field
UDC 635.64:631.523
https://doi.org/10.25630/PAV.2022.41.39.005
Ushanov A.A., Mironov A.A., Nguen T.G. Continue reading
Posted in Breeding and seed growing
Tagged correlation, earliness, early yield, gherkin, parthenocarpic cucumber
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Methods and means for managing moisture supply regimes during potato growing
UDC 631.5:635.21
https://doi.org/10.25630/PAV.2022.11.32.004
Kalinin A.B., Teplinskii I.Z. Continue reading
Posted in Potato growing
Tagged biologized technology, environmental safety, farm machinery, global climate change, moisture supply, potatoes
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Biological features and reaction of the Kumach potato variety to agricultural cultivation practices
UDC 635.21.631.526.32
https://doi.org/10.25630/PAV.2022.21.36.003
Shabanov A.E., Kiselev A.I., Solomentsev P.V. Continue reading
Posted in Potato growing
Tagged agrotechnological passport, application acceptance, biological characteristics, conditional income, planting time and density, productivity, quality indicators
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