UDC 635.132:632.954
https://doi.org/10.25630/PAV.2022.56.23.002
Bernaz N.I., Irkov I.I., Azopkov M.I. Continue reading
Features of Bandur herbicide on carrot crops application
UDC 635.132:632.954
Posted in Vegetable growing
Tagged biological efficiency, carrots, herbicide, norm, weediness, weeds
Comments Off on Features of Bandur herbicide on carrot crops application
Biofungicides in vegetable crops of open field protection
UDC 635.1/.8:632.9
https://doi.org/10.25630/PAV.2022.34.66.001
Alekseeva K.L. Continue reading
Posted in Vegetable growing
Tagged biofungicides, biological effectiveness, biological plant protection, leaf lettuce, plant diseases, white cabbage
Comments Off on Biofungicides in vegetable crops of open field protection
Combination ability of the new source material of cabbage
Posted in Breeding and seed growing
Tagged combination ability, hybrid combination, lines, top-cross, white cabbage
Comments Off on Combination ability of the new source material of cabbage
Improvement of potato production technology by optimizing the use of mineral nitrogen fertilizers
UDC 631.84:633.491
https://doi.org/10.25630/PAV.2022.32.65.005
Petrov A.F. Continue reading
Posted in Potato growing
Tagged ammonium nitrate, nitrogen fertilizers, potatoes, product quality, UAN-32 (urea-ammonium nitrate mixture), varieties, yield
Comments Off on Improvement of potato production technology by optimizing the use of mineral nitrogen fertilizers
Comparative assessment of the yield of doubled haploids of Brassica oleracea var. capitata L. and Brassica napus L. in isolated microspore culture
UDC 635.34:631.53
https://doi.org/10.25630/PAV.2022.29.31.008
Sinicyna A.A., Vishnyakova A.V., Monakhos S.G. Continue reading
Posted in Breeding and seed growing
Tagged doubled haploids, embryogenesis, isolated microspore culture, rapeseed, regeneration, spontaneous doubling, white cabbage
Comments Off on Comparative assessment of the yield of doubled haploids of Brassica oleracea var. capitata L. and Brassica napus L. in isolated microspore culture
Evaluation of different potato varieties for suitability for primary processing and vacuum packaging
UDC 635.21:631.526.32 (571.63)
https://doi.org/10.25630/PAV.2022.61.15.005
Volkov D.I., Kim I.V., Gisyuk A.A., Klykov A.G. Continue reading
Posted in Potato growing
Tagged potato, suitability, vacuum packaging, variety, yield
Comments Off on Evaluation of different potato varieties for suitability for primary processing and vacuum packaging
Improving the technology of sweet pepper production in the conditions of the forest-steppe zone of Western Siberia
UDC 631.649–15:631.84 (571.1)
https://doi.org/10.25630/PAV.2022.13.19.004
Petrov A.F. Continue reading
Posted in Vegetable growing
Tagged ammonium nitrate, CAS-32, nitrogen fertilizers, product quality, sweet pepper, varieties, yield
Comments Off on Improving the technology of sweet pepper production in the conditions of the forest-steppe zone of Western Siberia
White cabbage in vegetable crop rotations of Primorye region
UDC 635.1/.8:635.34+635.13+635.62+635.11:631.582
https://doi.org/10.25630/PAV.2022.19.86.003
Sakara N.A., Leunov V.I., Tarasova T.S., Mikheev Y.G., Oznnbikhin V.I. Continue reading
Posted in Vegetable growing
Tagged crop rotation element, Primorye region, produce output, pumpkin, table beet, table carrot, white cabbage, yield
Comments Off on White cabbage in vegetable crop rotations of Primorye region
Vegetable and potato growing in Primorye region
UDC 571:150: 635.1/8:635:21
https://doi.org/10.25630/PAV.2022.79.78.002
Bronts A.A., Sakara N.A., Sukhomirov G.I., Tarasova T.S., Trubitsin V.T., Morozov V.A., Sidorenko P.S., Oznobikhin V.I. Continue reading
Posted in Region
Tagged acreage, availability of products, gross harvest, harvest, potato growing, recommendations, vegetable growing
Comments Off on Vegetable and potato growing in Primorye region
