The effectiveness of the minimum norms of Goal 2E on onions in an annual culture

UDC 635.132:632.51
https://doi.org/10.25630/PAV.2021.63.93.002

Bernaz N.I., Irkov I.I. Continue reading →

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Activities of the consulting centres of the Federal State Budgetary Institution «Rosselkhoztsentr»

UDC 631
https://doi.org/10.25630/PAV.2021.13.94.001

Malko A.M., Nikolaev Yu.N., Zhivykh A.V., Gerasimenko O.A. Continue reading →

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№1, 2021en

Contents

Editorial  p. 3

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Evaluation of onion samples in a competitive nursery in the conditions of the Moscow region

UDC 235.25:631.527
https://doi.org/10.25630/PAV.2021.41.48.005

Ibragimbekov M.G., Khovrin A.N., Davletbaeva O.R. Continue reading →

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Assessment of the adaptability of potato samples in the northern territories of the Arkhangelsk region

UDC 633.491
https://doi.org/10.25630/PAV.2021.36.25.004

Popova L.A., Golovina L.N., Gintov V.V., Shamanin A.A. Continue reading →

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A new potato variety Gulliver in the Central Russia

UDC 635.21:631.543.2
https://doi.org/10.25630/PAV.2021.99.87.003

Shabanov A.E., Kiselev A.I. Continue reading →

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The cultivation of sweet pepper under irrigation conditions: from experiment to technology

UDC 635.649:631.8:631.67(470.44/.47)
https://doi.org/10.25630/PAV.2021.95.96.002

Belenkov A.I., Kalmykova E.V., Petrov N.Yu., Kalmykova O.V. Continue reading →

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Results of variety testing of medium-late varieties and hybrids of white cabbage and their keeping capacity

UDC 635.342:635-156
https://doi.org/10.25630/PAV.2021.57.43.001

Virchenko I.I., Yanchenko E.V. Continue reading →

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№12, 2020en

Contents

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№11, 2020en

Contents

Region

Pashaev R.Yu.

A territory of development p. 3 Continue reading →

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