Category Archives: Breeding and seed growing
The effect of prolonged storage and periodic reproduction on the germination of red beet seeds
UDC 635 – 153 https://doi.org/10.25630/PAV.2020.89.96.008 Vorob’ev M.V., Bogdanova V.D.
Study of a collection of tomato hybrids with genetic resistance to the yellow leaf curl virus in Southern Russia
UDC 635.64:631.526.325:631.524.86 https://doi.org/10.25630/PAV.2020.32.41.007 Gavrish S.F., Redichkina T.A., Buts A.V., Artemyeva G.M.
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Tagged hybrid model, tomato, tomato viruses, TYLCV
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F1 Krasnogorye, a modern hybrid of carrots
UDC 635.132:631.526.32 https://doi.org/10.25630/PAV.2020.53.88.006 Kosenko M.A., Kornev A.V., Sokolova L.M., Khovrin A.N.
Cherry and cocktail tomato hybrids evaluation for hybrid modeling for low-volume technology «Fitopiramida»
UDC 635.64:631.544.44 https://doi.org/10.25630/PAV.2020.96.70.005 Eroshevskaya A.S., Tereshonkova T.A.
Variety study of parthenocarpic cucumber hybrids under conditions of the second light zone (Kirov)
UDC 635.63:631.526.32 https://doi.org/10.25630/PAV.2020.30.39.004 Makarova E. L., Chistyakova L.A., Baklanova O.V., Bortsova Yu.V.
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Tagged cucumber, parthenocarpic hybrids, productivity, protected ground
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Promising selection of onions in the South of Russia
UDC 631.527:635.25; 635.152:635.03; 635.1:635 https://doi.org/10.25630/PAV.2020.56.26.001 Timoshenko I.V., Geraskina N.V., Rubtsov A.A., Stepanov N.N.
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Tagged hybrid, onion, selection, source material, variety
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Ecological testing of samples of onion of domestic and foreign selection in annual culture in the conditions of the Moscow region
UDC 235.25:631.527 https://doi.org/10.25630/PAV.2020.70.29.007 Davletbaeva O.R., Ibragimbekov M.G., Khovrin A.N., Rubtsov A.A.
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Tagged hybrid, onion, onion collection, selection, technology, test, variety, yield
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Breeding of cherry-type tomato with yellow and orange fruit colors for resistance to fruit cracking and fruit dropping
UDC 635.64:631.527 https://doi.org/10.25630/PAV.2020.48.87.006 Titova E.V.
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Tagged breeding, cherry, cracking resistance, drop resistance, inheritance, tomato, yellow colour fruit
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Features of disease affected varieties and hybrids of carrots and beets created in the Primorsky vegetable experimental station in the monsoon climate of the Far East
UDC 635.1.631.523 (571.63) https://doi.org/10.25630/PAV.2020.77.81.005 Vanjushkina I.A., Miheev Yu.G., Leunov V.I.
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Tagged beet, carrot, disease resistance, Far East, infestation
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Assessment of heat-resistance cultivars and source material of vegetables in the South of Russia
UDC 631.527:635.25 DOI: 10.25630/PAV.2019.68.93.001 N.V. Geras’kina, I.V. Timoshenko, L.A. Kuksa
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Tagged breeding, carrots, heat resistance, onions, radishes, regional stressors, source material
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