Category Archives: Vegetable growing
Adaptive tomato hybrids, cultivars and growing technologies on slightly saline soils of Bukhara region
UDC 631:635:1:635.52 https://doi.org/10.25630/PAV.2023.20.27.002 Ostonakulov T.E., Saidova G.A.
Posted in Vegetable growing
Tagged adaptation, cultivars and hybrids, fertilizers, irrigation, marketable yield, planting density, planting pattern, productivity, salinization, tomato
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The effectiveness of the use of organic fertilizers Aminozol and Lebozol on the development and yield of winter garlic
UDC 635.073 https://doi.org/10.25630/PAV.2023.33.53.001 Dyikanova M.E., Terekhova V.I., Vorob’ev M.V., Bocharova M.A.
Posted in Vegetable growing
Tagged garlic productivity, non-root processing, organic fertilizer, winter garlic, yield
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City farming. Intensive Basil Growing Technology
UDC 635.713 https://doi.org/10.25630/PAV.2023.38.15.005 Engalycheva N.A., Devochkina N.L., Engalychev D.I.
Posted in Vegetable growing
Tagged basil, city farm, green crops, hydroponics, peat substrate
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Seedlings of cabbage, tomatoes and peppers under led lighting
UDC 631.171:631.23:631.61 https://doi.org/10.25630/PAV.2023.24.68.004 Sel’men V.N., Sel’men E.V.
Posted in Vegetable growing
Tagged food security, LED lightening, light culture, vegetable seedlings
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Persistence of eggplant fruits grown at different levels of mineral nutrition
UDC 635.646:631.563 https://doi.org/10.25630/PAV.2023.84.40.003 Morozova V.S.
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Tagged eggplant, fertilizer, persistence, unregulated conditions, variety
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A protection of cabbage crops against the сruciferous flea beetles of the genus Phyllotreta with using the feed traps
UDC 632.7: 635.33 https://doi.org/10.25630/PAV.2023.88.69.001 Asyakin B.P.
Posted in Vegetable growing
Tagged attractiveness, cabbage, feed traps, variety, сruciferous fleas
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The assortment of sparely distributed crops should grow!
UDC 635.1/.8 https://doi.org/10.25630/PAV.2023.54.13.002 Gish R.A.
Posted in Vegetable growing
Tagged arugula, assortment, Chinese cabbage, cultivation, eruka sowing, мизуна
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The use of polymer gels in the production of carrot root crops
UDC 544.773.432:635.132 https://doi.org/10.25630/PAV.2023.24.74.001 Yanchenko A.V., Fedosov A.Yu., Menshikh A.M., Azopkov M.I., Golubovich V.S.
Posted in Vegetable growing
Tagged absorbents, carrot, field generation, moisture retention, technology
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The effectiveness of the use of biocompost and mineral fertilizers for promising varieties and hybrids of table beet
UDC 631.87:631.82:631.526:635.112 https://doi.org/10.25630/PAV.2023.71.16.003 Filroze N.A., Borisov V.A., Yanchenko E.V., Bebris A.R.
Posted in Vegetable growing
Tagged biochemical quality, biocompost, hybrids, mineral fertilizers, productivity, table beet, varieties
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Nutrition diagnostics of vegetable crops
UDC 631.454 https://doi.org/10.25630/PAV.2022.14.25.002 Belova S.V.
Posted in Vegetable growing
Tagged nutrition elements, plant diagnostics, soil diagnostics, tissue diagnostics
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