Category Archives: Vegetable growing
Analysis of table beet production in Russia
UDC 635.11 https://doi.org/10.25630/PAV.2022.94.63.002 Timakova L.N., Surikhina T.N.
Posted in Vegetable growing
Tagged acreage, demand, gross harvest, production, table beet, vegetable growing, yield
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Analysis of plant protection journals in the Directory of Open Access Journals (DOAJ)
UDC 004.738.5:632(051) https://doi.org/10.25630/PAV.2022.12.56.005 Milevskaya I.A.
Posted in Vegetable growing
Tagged databases, disease control, DOAJ, journals, pest control, pesticides, plant diseases, plant pests, plant protection, plant protection products, weed control, weeds
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The complex effect of fertilizers and growth regulators on the yield and quality of vegetable crops
UDC 631–8 https://doi.org/10.25630/PAV.2022.77.86.001 Borisov V.A., Bebris A.R., Kolomiets A.A., Uspenskaya O.N., Yanchenko E.V.
Posted in Vegetable growing
Tagged growth regulators, mineral fertilizers, quality, vegetable crops, yield
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The effect of micronutrients and plant growth regulators on the yield and quality of cucumber
UDC 635.63:631.811.98 https://doi.org/10.25630/PAV.2022.41.56.001 Korobeinikova O.V., Sokolova E.V., Merzlyakova V.M.
Posted in Vegetable growing
Tagged biochemical indicators, biometric indicators, cucumber, Immunocytophyte, micro fertilizers, plant growth regulator, Potassium humate, yield, Силиплант
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Inlay of vegetable seeds
UDC 632.981.5 https://doi.org/10.25630/PAV.2022.86.56.003 Yanchenko A.V., Fedosov A.Yu., Men’shikh A.M., Azopkov M.I., Golubovich V.S.
Posted in Vegetable growing
Tagged fungicides, inlay, insecticides, pre-sowing preparation, seeds, table carrot, technology
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The influence of bacterial preparations on the yield, quality and keeping quality of onion in an annual crop
UDC 635.64:631.82:632.67 https://doi.org/10.25630/PAV.2022.15.89.003 Irkov I.I., Uspenskaya O.N.
Posted in Vegetable growing
Tagged annual crop, application rate, biological products, onion, qualitative composition, storage, weight loss
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Ecologization and mechanization of the production of vegetable crops, spicy-aromatic and medicinal plants in Belarus
UDC 365:631.5 (476) https://doi.org/10.25630/PAV.2022.28.26.002 Autko A.A., Autko An.A., Butov I.S.
Posted in Vegetable growing
Tagged bio-organic crop rotation, cassette seedlings, ecologized agriculture, narrow-profile ridges, organic vegetable growing, reduction of pesticide load, resource-saving technologies
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Effective vegetable growing on saline soils of the South of Russia
UDC 631.619 https://doi.org/10.25630/PAV.2022.46.43.001 Butov I.S.
Posted in Vegetable growing
Tagged irrigation, saline soils, secondary salinization, soil salinization, south of Russia, vegetable growing
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Features of Bandur herbicide on carrot crops application
UDC 635.132:632.954 https://doi.org/10.25630/PAV.2022.56.23.002 Bernaz N.I., Irkov I.I., Azopkov M.I.
Posted in Vegetable growing
Tagged biological efficiency, carrots, herbicide, norm, weediness, weeds
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Biofungicides in vegetable crops of open field protection
UDC 635.1/.8:632.9 https://doi.org/10.25630/PAV.2022.34.66.001 Alekseeva K.L.
Posted in Vegetable growing
Tagged biofungicides, biological effectiveness, biological plant protection, leaf lettuce, plant diseases, white cabbage
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