UDC 235.25:631.527
https://doi.org/10.25630/PAV.2020.70.29.007
Davletbaeva O.R., Ibragimbekov M.G., Khovrin A.N., Rubtsov A.A. Continue reading
Ecological testing of samples of onion of domestic and foreign selection in annual culture in the conditions of the Moscow region
UDC 235.25:631.527
Posted in Breeding and seed growing
Tagged hybrid, onion, onion collection, selection, technology, test, variety, yield
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Breeding of cherry-type tomato with yellow and orange fruit colors for resistance to fruit cracking and fruit dropping
UDC 635.64:631.527
https://doi.org/10.25630/PAV.2020.48.87.006
Titova E.V. Continue reading
Posted in Breeding and seed growing
Tagged breeding, cherry, cracking resistance, drop resistance, inheritance, tomato, yellow colour fruit
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Features of disease affected varieties and hybrids of carrots and beets created in the Primorsky vegetable experimental station in the monsoon climate of the Far East
UDC 635.1.631.523 (571.63)
https://doi.org/10.25630/PAV.2020.77.81.005
Vanjushkina I.A., Miheev Yu.G., Leunov V.I. Continue reading
Posted in Breeding and seed growing
Tagged beet, carrot, disease resistance, Far East, infestation
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Potato cultivation on soddy-podzolic soil of feeding crop rotation in the Komi Republic
UDC 635.21
https://doi.org/10.25630/PAV.2020.73.48.004
Chebotarev N.T., Shergina N.N. Continue reading
Posted in Potato growing
Tagged crop, fertilizers, potatoes, soil, starch, vitamin C
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The best potato cultivars for Kostroma region
UDC 635.21:631.53:631.8
https://doi.org/10.25630/PAV.2020.82.48.003
Kuklina N.M., Gvazava D.G. Continue reading
Posted in Potato growing
Tagged crop yield, kind, marketability, potato, tuber quality
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Detection of infections in planting material of winter garlic in vitro
UDC 664:635.262
https://doi.org/10.25630/PAV.2020.31.13.002
Muraveva I.V., Azopkova M.A., Polyakov A.V. Continue reading
Posted in Vegetable growing
Tagged contamination, disk, explant, garlic, in vitro propagation, phytopathogens
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Persistence of modern varieties and hybrids of carrots and its dependence on the biochemical composition
UDC 635.152:635.132
https://doi.org/10.25630/PAV.2020.48.63.001
Yanchenko E.V. Continue reading
Posted in Vegetable growing
Tagged carrots, correlation, disease resistance, hybrid, long-term storage, persistence, quality, variety
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Assessment of heat-resistance cultivars and source material of vegetables in the South of Russia
UDC 631.527:635.25
DOI: 10.25630/PAV.2019.68.93.001
N.V. Geras’kina, I.V. Timoshenko, L.A. Kuksa Continue reading
Posted in Breeding and seed growing
Tagged breeding, carrots, heat resistance, onions, radishes, regional stressors, source material
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Quality and durability of seeds depending on seeds fraction
UDC 635–153
DOI: 10.25630/PAV.2019.29.84.007
L.V. Startseva, V.I. Startsev Continue reading
Affection of seed plants by Albugo candida in primary seed growing in Moscow region
UDC 635.152:635–153:632.4
DOI: 10.25630/PAV.2019.49.69.008
A.N. Khovrin, D.A. Yanaeva Continue reading
