Sprintalga in the technology for early production of a bulb onion

UDC 635.25
https://doi.org/10.25630/PAV.2020.92.97.003

Stepanov N.N. Continue reading

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The Russian market of vegetables and melons and a balance of production and consumption of products

UDC 338.43
https://doi.org/10.25630/PAV.2020.93.16.001

Sirota S.M., Pinchuk E.V., Shevchenko T.E. Continue reading

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Mushroom fruiting when covering the substrate with a cover soil

UDC 635.82
https://doi.org/10.25630/PAV.2020.36.20.008

Devochkina N.L., Nurmetov R.Dzh., Dugunieva L.G.

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Promising varieties of beets on various backgrounds of mineral nutrition

UDC 635.112:631.8
https://doi.org/10.25630/PAV.2020.87.98.002

Timakova L.N., Borisov V.A., Fil’roze N.A. Continue reading

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№3, 2020 en

Main topic

Konovalenko I.M.

Market economy needs market laws p. 3 Continue reading

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Refinement of sweet pepper seeds on a pneumatic sorting table

UDC 635–153
https://doi.org/10.25630/PAV.2020.16.90.004

Yanchenko A.V., Menshikh A.M., Azopkov M.I., Golubovich V.S. Continue reading

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Bacteria in Phytophthora infestans and Alternaria alternata hyphosphaere on potato

UDC 635.21:632.4
https://doi.org/ 10.25630/PAV.2020.80.55.003

Smirnov A.N., Vasil’chenko V.V., Vorob’eva K.S. Continue reading

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State and prospects of development of vegetable growing in the countries of the Eurasian economic Union

UDC 635.1/85:33
https://doi.org/10.25630/PAV.2020.45.19.002

Razin A.F., Meshcheryakova R.A., Shatilov M.V., Razin O.A. Surikhina T.N., Telegina G.A. Continue reading

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Adaptation potential of a new F1 Orfey hybrid of white cabbage

UDC 635.342:631.524.85
https://doi.org/10.25630/PAV.2020.96.52.006

Kostenko G.A.

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Evaluation of Fusarium fungus strains on affection of cucumber plants

UDC 635.63:631.526.32
https://doi.org/10.25630/PAV.2020.76.39.005

Chistyakova L.A., Sokolova L.M., Baklanova O.V., Egorova A.A. Continue reading

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