Tag Archives: variety
Perspective selection of eggplant for the South of Russia
UDC 635.646:631.5:631.527 https://doi.org/10.25630/PAV.2019.44.16.008 N.V. Geraskina, V.V. Ognev
Posted in Breeding and seed growing
Tagged eggplant, hybrid, open and protected ground, selection, source material, variety
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Carrots and pumpkin for snacks making
УДК 635–152:664.143 https://doi.org/10.25630/PAV.2019.43.73.004 P.D. Osmolovskii, A.V. Kornev, N.N. Vorobeva, N.A. Piskunova, S.L. Ignatieva, L.A. Nemenushchаya
Sweet pepper – growth strategy
UDC 635.64:631.67 https://doi.org/10.25630/PAV.2019.53.16.008 V.V. Ognev, T.V. Chernova, A.N. Kostenko, N.V. Geras’kina, N.A. Poltavskii
Posted in Breeding and seed growing
Tagged consumption, hybrids, production, selection, sweet pepper, variety
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Tomatoes in southern Russia
UDC 635.64:631.53.02 https://doi.org/10.25630/PAV.2019.26.87.005 T.V. Chernova, V.V. Ognev, E.I. Korsunov
Posted in Vegetable growing
Tagged import substitution, selection, technology, tomato, variety, vegetables
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Probation of potato varieties in the Astrakhan region
УДК 635.21(470.46) https://doi.org/10.25630/PAV.2019.26.80.004 T.V. Boeva, Sh. B. Bairambekov, A.S. Sokolov
Posted in Potato growing
Tagged potato, productivity, profitability, quality, Solanum tuberosum, variety
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Sources of basic economically valuable features for potato breeding in the Amur region
УДК 635.21:631.52 (571.61) https://doi.org/10.25630/PAV.2019.87.74.001 O.M. Rafalskaya, S.V. Rafalskii, T.V. Melnikova
Posted in Breeding and seed growing
Tagged features, hybrid, potato, stability, tuber productivity, variety
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