UDC (470:324):635.1/.8:635.21
https://doi.org/10.25630/PAV.2022.55.54.001
Gorbacheva A.V., Derevshchyukov S.N.
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Prospects of development of vegetable and potato growing in Voronezh region
UDC (470:324):635.1/.8:635.21
Posted in Region
Tagged potato growing, vegetable growing, Voronezh region
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Correlations in the breeding of parthenocarpic gherkin cucumber (Cucumis sativus L.) in the field
UDC 635.64:631.523
https://doi.org/10.25630/PAV.2022.41.39.005
Ushanov A.A., Mironov A.A., Nguen T.G. Continue reading
Posted in Breeding and seed growing
Tagged correlation, earliness, early yield, gherkin, parthenocarpic cucumber
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Methods and means for managing moisture supply regimes during potato growing
UDC 631.5:635.21
https://doi.org/10.25630/PAV.2022.11.32.004
Kalinin A.B., Teplinskii I.Z. Continue reading
Posted in Potato growing
Tagged biologized technology, environmental safety, farm machinery, global climate change, moisture supply, potatoes
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Biological features and reaction of the Kumach potato variety to agricultural cultivation practices
UDC 635.21.631.526.32
https://doi.org/10.25630/PAV.2022.21.36.003
Shabanov A.E., Kiselev A.I., Solomentsev P.V. Continue reading
Posted in Potato growing
Tagged agrotechnological passport, application acceptance, biological characteristics, conditional income, planting time and density, productivity, quality indicators
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Pre-sale commodity refinement of potatoes and vegetable products: modern solutions
UDC 631.36
https://doi.org/10.25630/PAV.2022.79.79.002
Mudrechenko S.L., Maslovskii S.A., Borisov V.A., Karpova N.A., Shapovalova P.N. Continue reading
Posted in Vegetable growing
Tagged LLC Vremena Goda, onion, potato, pre-sale commodity refinement, table root vegetables, white cabbage
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№1, 2022en
Posted in Annotated contents
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Evaluation of new onion variety in a hybrid plot in the conditions of the Central strip of Russia
UDC 635.25
https://doi.org/10.25630/PAV.2022.82.14.005
Ibragimbekov M.G., Davletbaeva O.R., Khovrin A.N. Continue reading
Posted in Breeding and seed growing
Tagged hybrid, onion, selection, variety
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Sweet pepper varieties for Western Siberia
UDC 635.649
https://doi.org/10.25630/PAV.2022.95.73.004
Antipova N.Yu., Kashnova E.V. Continue reading
Posted in Breeding and seed growing
Tagged early maturity, sample, selection, sweet pepper, variety
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Establishment of optimal terms and methods for growing seed fruits of the new line LZ-2513 squash in the Tashkent region of Uzbekistan
UDC 631.53.04
https://doi.org/10.25630/PAV.2022.56.82.003
Aripova Sh.R., Dusmuratova S.I. Continue reading
Posted in Breeding and seed growing
Tagged fruit weight, growing method, line, planting time, seed fruit, seedlings, seeds, size-mass characteristics, sowing time, squash
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Agrotechnological passport of the potato variety Azart
UDC 635.21:631.526.32
https://doi.org/10.25630/PAV.2022.12.98.002
Shabanov A.E., Kiselev A.I., Solomentsev P.V. Continue reading
Posted in Potato growing
Tagged agrotechnological passport, application method, conditional income, consumer and table qualities, planting density, term, yield
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