Author Archives: secretar
Evaluation of the biological effectiveness of inducers of resistance to viral diseases and their impact on potato yield in the field
UDC 632.3; 632.911; 633.491 https://doi.org/10.25630/PAV.2021.27.84.002 Kolychikhina M.S., Beloshapkina O.O.
Posted in Potato growing
Tagged biological effectiveness, Immunocitophyt, Pharmaiod, potato, productivity, viruses
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Irrigation regime and fertilization rates for vegetable corn varieties in the Samarkand region
UDC 633.15.631.67:631.51 https://doi.org/10.25630/PAV.2021.87.81.003 Ostonakulov T.E., Kholmurodov Sh.M.
Posted in Vegetable growing
Tagged fertilizer rates, increment of yield, irrigation rate, irrigation regime, sweet (vegetable) corn, the preirrigation soil moisture (PISM)
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The effect of packaging materials and an ethylene absorber on the preservation of сilantro
UDC 664.8.03 https://doi.org/10.25630/PAV.2021.31.41.001 Yanchenko E.V., Yanchenko A.V., Ivanova M.I., Tkachenko G.V., Porvalov K.V.
Posted in Vegetable growing
Tagged cilantro, ethylene absorbers, modified atmosphere, short-term storage
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Yield and quality of bell pepper with integrated application of fertilizers and irrigation on ordinary chernozem
UDC 635.649.631.67:631.8 https://doi.org/10.25630/PAV.2021.35.63.007 Borisov V.A., Men’shikh A.M., Sosnov V.S.
Posted in Vegetable growing
Tagged bell pepper, biological product Arksoil, drip irrigation, mineral fertilizers, productivity, quality
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World potato production: market trends, forecasts and prospects (analytical review)
UDC 635.21:631.1 https://doi.org/10.25630/PAV.2021.45.71.008 Anisimov B.V.
Posted in Main topic
Tagged consumption, market, potatoes, production, target use
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Brussels sprouts seeds growing without mother plants transplanting in the conditions of the Moscow region
UDC 635.36:635–153 https://doi.org/10.25630/PAV.2021.52.84.006 Startsev V.I., Startseva L.V., Glinushkin A.P.
Posted in Breeding and seed growing
Tagged brussels sprouts, seed productivity, seedless culture, testes
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Features of potato cultivation at drip irrigation in the Lower Volga region
UDC 635.21:631.674 https://doi.org/10.25630/PAV.2021.22.92.004 Novikov A.A.
Posted in Potato growing
Tagged irrigation rates, irrigation regimes, potatoes, productivity, varieties, water consumption
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Features of vegetable production in the context of the COVID-19 pandemic
UDC 635.1/.8:631.1 https://doi.org/10.25630/PAV.2021.83.31.003 Surikhina T.N., Meshcheryakova R.A., Telegina G.A.
Posted in Vegetable growing
Tagged COVID-19 coronavirus, economy, export, gross harvest, prices, quarantine measures, supply and sales chains, vegetables, импорт
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Storage of root crops at the summer period of cultivation in the conditions of the Moscow region
UDC 635.1:631.563 https://doi.org/10.25630/PAV.2021.13.16.002 Timakova L.N., Sokolova L.M. PDF(Rus) For citing: Timakova L.N., Sokolova L.M. Storage of root crops at the summer period of cultivation in the conditions of the Moscow region. Potato and vegetables. 2021. No9. Pp. 19-21. https://doi.org/10.25630/PAV.2021.13.16.002 (In Russ.). … Continue reading
Posted in Vegetable growing
Tagged daikon fusarium, lesion, losses, radish, root vegetables, shelf life, stability, turnip
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Technologies and machines for the production of potatoes
UDC 635.21:631.3 https://doi.org/10.25630/PAV.2021.65.12.001 Gasparyan I.N., Levshin A.G., Golubev I.G., Shchigolev S.V., Gasparyan Sh.V.
Posted in Main topic
Tagged potato growing, potato harvester, potato planter, special machinery
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